Recipe

Ponchiki Recipe

	Kitchenwitchcooks / All my dishes 1 year, 5 months ago A very easy donut recipe - great for Halloween with cider! Prep:10m Cook:5m Servings:8	Kitchenwitc
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Ingredients

Ponchiki

A scrumptious Russian donut recipe for teatime.

1 1/2 cups flour

2 tbsp sugar

1 tbsp butter

1 egg

1/2 cup milk

1/2 tsp baking powder

vegetable or Canola oil

cinnamon powder

Sift flour, baking powder and cinnamon into a bowl. Beat eggs along with sugar and then add the butter and milk. Stir. Slowly add the flour mix while you continue to stir. Knead the resulting dough. Roll the dough out to about 1/2-inch thick. Cut round shapes out and make a hole in the middle so that you end up with rings. Fry in hot oil until golden-brown. Sprinkle powdered sugar on top.

Directions

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