Ginger
From sas 17 years ago
- - to make
- Serves 30
I drink fresh ginger everyday either in my tea or lemonade. It can be very inconvenient to pull out some ginger and peel it everyday.
Ingredients
- 2-3 good size pieces of ginger shopping list
- A good knife shopping list
- Freezer bag shopping list
How to make it
- Cut the ginger into workable pieces
- Peel the skin off
- Place into freezer bag and put into freezer
- Pull out a piece as rasp it into you drinks or foods
- Put unused portion back into the bag and into the freezer
- Fresh ginger can be stored in the refrigerator for up to three weeks if it is left unpeeled. Stored unpeeled in the freezer, it will keep for up to six months.
- There is hardly another fruit or vegetable with the health benefits of ginger. To read some of the intense benefits of ginger go to: http://www.whfoods.com and scroll down on the right side to The World's Healthiest foods.
- Stay Healthy
People Who Like This Dish 2
- trigger MA
- jimrug1 Peoria, IL
- pat2me Nashua, NH
- greekgirrrl Long Island, NY
- sas Farmington, CT
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The Rating
Reviewed by 4 people-
I actually do this.....it's a very convenient way to use ginger!
pat2me
in Nashua loved it
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I drink homemade ginger tea everyday! LOVE IT!!
greekgirrrl
in Long Island loved it
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I love ginger and use it regularly in many dishes. Duhhhhh! I never thought of freezing it. Thanks for the great tip... High 5 Jim
jimrug1
in Peoria loved it
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