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Quick Carrot Slaw With Peaches Recipe


Quick Carrot Slaw With Peaches Recipe
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The is a sweet and sour carrot salad for a healthy, filling lunch or a vegetable side that would be good with chicken or fish.

Pinksquirre

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Ingredients
  • 3 large carrots, peeled and grated
  • 2 peaches with peels, diced
  • 1/2 cup fresh parsley, coarsely chopped
  • 1 tbsp lemon juice
  • 3 tbsp balsamic vinegar
  • 2 tbsp olive oil
  • 2 drops of liquid stevia concentrate
  • 1/4 tsp black pepper
  • 1/8 tsp salt

Directions
  1. Combine lemon juice, balsamic vinegar, olive oil, stevia, pepper and salt.
  2. In a separate bowl combine carrots, peaches and parsley.
  3. Add the vinaigrette and mix thoroughly.
  4. Refrigerate at least one hour before serving.

Not quite what you're looking for? See more Side Dishes / Vegetable Dishes
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