Peppermint Stick Sauce
11/2c crushed peppermint candies
1c heavy whipping cream
1 jar marshmallow fluff(7oz)
How to make it
In heavy saucepan,combine crushed candies,whipping cream and marshmallow creme. Cook and stir over low heat until candy is completely melted and mixture is smooth. Remove from the heat. Store in refrigerator.