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Apple Carrot Cupcakes Recipe


Apple Carrot Cupcakes Recipe
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It's as if our carrot cake and our apple cake decided to get together and have babies.

Pickledickl

 Does this look good? Yeah! / Nope
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Ingredients
  • 2 cups all purpose flour
  • 1 1/2 cups sugar
  • 2 teaspoons baking soda
  • 1 1/2 teaspoons baking powder
  • 1 1/2 teaspoons cinnamon
  • 1/4 teaspoon ground cloves
  • 1/4 teaspoon ground nutmeg
  • 2 teaspoons unsweetened cocoa powder
  • 1/8 teaspoon freshly ground black pepper
  • 1/4 teaspoon salt
  • 1 cup vegetable oil (light olive oil, canola oil, grapeseed oil)
  • 4 large eggs, lightly beaten
  • 1 1/2 cups packed coarsely grated carrots (about 3 medium)
  • 1 1/2 cups packed coarsely grated tart apples, such as Granny
  • Smith (about 2 medium)
  • 1 cup coarsely chopped pecans (or walnuts)
  • 5 ounce fresh, mild chèvre (goat cheese), at room temperature
  • 4 ounces cream cheese, at room temperature
  • 1 Tbsp unsalted butter, at room temperature
  • 1/2 teaspoon vanilla extract
  • 1 cups powdered sugar

Directions
  1. 1 Preheat oven to 350° and place rack in the center of the oven.
  2. 2 In a large bowl, combine flour, granulated sugar, baking soda, baking powder, spices, cocoa, pepper, and salt. Whisk to combine, then stir in oil and eggs. Stir in carrots, apples, and pecans.
  3. 3 Set aluminum or paper cupcake holders in muffin tins. Spoon the batter into the cupcake paper cups, three-quarters of the way to the top. Bake approximately 20 minutes, or until a toothpick inserted in the middle comes out clean. Let cool completely before frosting.
  4. 4 Beat goat cheese, cream cheese, butter, and vanilla until smooth and fluffy, about 3 minutes. Gradually add powdered sugar and mix until combined.
  5. Once cupcakes are cool, apply frosting.
  6. Makes 24 to 28 cupcakes.
  7. Enjoy

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Comments


Umm i like the combo


How wonderful these look and sound. It's right up my flavor alley - thanks for sharing! :) Vickie


Hi Pickle..55555 and added to
FABULOUS FRUGAL FOODIES group!


Black pepper? very curious and good!


Sounds yum!


Looks great.


These look fab. But I have to wait to make as the gas for my oven is off due to remodeling of my kitchen. But I have saved.
Sas


Yummy


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