Recipe

Almond Butter Cupcakes Recipe


Almond Butter Cupcakes Recipe
They are soft...Serve them at breakfast,teatime or any time.ENJOY!!!

Ambus

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Ingredients
  • 3/4 cup butter,softened
  • 3/4 cup sugar
  • 3/4 cup plain flour
  • 1 1/2 tsp baking powder
  • 3 eggs
  • 1 tsp vanilla essence(or almond essence)
  • 4 tbsp chopped almonds

Directions
  1. Cream the butter and sugar until light and creamy.
  2. Add the eggs one at a time and beat in well.
  3. Add the vanilla essence and beat again.
  4. Sieve in the flour and baking powder.Beat until well combined.
  5. Add 3 tbsp chopped almonds and mix gently together.
  6. Using a tablespoon,divide the batter into the cupcake cases,filling till 3/4 full.
  7. Sprinkle remaining 1 tbsp chopped almonds on top of each cupcakes.
  8. Bake at 180 C for 15-18 minutes.
  9. Remove from the oven,leave for 5 minutes before transferring to a wire-rack to cool.

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Comments


Welcome back Ambus. My family loves home made cup cakes. Thanks for this post. 5 for it.
Love
Cherry


This is a great recipe! I will try it soon definitely! Thank you for sharing. 5*****
Ana


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