Recipe

Nut Wedges Recipe

Add Step-by-Step Photos	Sporadiccook / All my dishes 12 months ago A little like baklava but a lot easier. Prep:15m Cook:15m Servings:12	Sporadiccoo
	pecans pie crust

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Ingredients

1 cup nuts

1/3 cup sugar

2 tbsp honey

1 tsp cinnamon

1 tsp lemon juice

pre packaged pie crust

Directions

Preheat oven to 375

Mix together 1 cup of nuts (I used a combo of pecans and pistachios), with 1/3 cup sugar, 2 tbsps honey, 1 tsp cinnamon and 1 tsp lemon juice.

Lay the bottom crust on an ungreased cookie sheet and spread the nut mixture over it.

Then cover with the top layer of pie crust. Prick holes all around with a fork, then crimp around the edges with the tines. Brush with milk.

Bake for about 15 to 20 minutes, then let cool for 10 minutes and cut into wedges. Drizzle some melted chocolate all over it.

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Comments

petunia97 12 months ago said:
I've never eaten baklava, but this sounds delicious to me!

madmommy 12 months ago said:
Baklava is one of my favorite desserts but is a little intimidating to me to make it. This looks awesome and easy! Thank you so much ^^^^5555!! :)

taylorsue82 12 months ago said:
This is so interesting. Got to give it a try. Nice post.

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