Sugar - Free Choc Chip Cookies

Time 68 minutes
Serves 3

Ingredients

2 1/4 CUPS ALL PURPOSE FLOUR
1 TEASPOON BAKING SODA
1 TEASPOON SALT
2 STICKS BUTTER, SOFTENED
3/4 CUP SPLENDA
1/4 CUP SPLENDA BROWN SUGAR
1 1/2 TEASPOON VANILLA EXTRACT
2 LARGE EGGS
12oz CHOC. CHIPS MORSELS OR YOU CAN USE SUGAR - FREE CANDY BARS AND JUST CHUCK THEM.

How to make it

1.) PREHEAT OVEN AT 350 DEGREES
2.) MIX ALL EVERYTHING BUT THE CHIPS. MIX UNTIL THEY ARE CREAMY.
*STIR IN MORSELS OR CANDY
3.) SPRAY COOKIE SHEET WITH A NON-STICK SPRAY
4.) BAKE FOR 6 TO 8 MINUTES
* COOKIES WON'T TURN BROWN BECAUSE OF THE
SPLENDA.