Bears Beer Mop
From grizzlybear 17 years ago
- 15 minutes to make
- Serves 6
A mop is the liquid basting sauce applied to barbecue meat during the cooking process. It's used in conjunction with both a spice rub (applied before smoking) as well as a barbecue sauce (applied towards the very end of cooking). Read more Anything from a brisket to a nice butt will happily lap up this mop brew. See less
Ingredients
- 12 ounces beer shopping list
- 1/2 cup cider vinegar shopping list
- 1/2 cup water shopping list
- 1/4 cup oil, preferably canola or corn shopping list
- 1/2 medium onion, chopped shopping list
- 2 garlic cloves shopping list
- 1 tablespoon worcestershire sauce shopping list
- 1 tablespoon All-Purpose Dry Rub (your choice) shopping list
How to make it
- Combine the ingredients in a saucepan. Heat the mop and use it warm.
- Makes about 3 cups.
The Rating
Reviewed by 9 people-
This sounds wonderful will add to my recipes....:)
gagagrits
in Irmo loved it
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I agree with the others, nice mop.I love the use of the beer in there.
bluewaterandsand
in GAFFNEY loved it
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Wow love the mop!!!!!! hahaha nice butt hahaha you are too funny lol
thank you griz nice one .youre on a roll today your feeling better i see........lol
five
tink
minitindel
in THE HEART OF THE WINE COUNTRY loved it
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