Recipe

Sour Apple Pucker Chicken Recipe

Add Step-by-Step Photos	Cmnjersey / All my dishes 10 months, 3 weeks ago Chicken parts marinated and slow cooked in sour apple pucker schnapps Prep:240m Cook:480m Servings:8	Cmnjersey
	chicken easy slowcooker grill

reduced/thickened sa

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Ingredients

2- 18OZ BBQ SAUCE

16OZ ITALIAN DRESSING

1/2 750ML BOTTLE SOUR APPLE PUCKER SCHNAPPS

SMALL ONION CHOPPED

2 CLOVES GARLIC CHOPPED

TBSP BLACK PEPPER

1/2 TSP CINNAMON

TBSP BROWN SUGAR

2 GRANNY SMITH APPLES CUT IN CHUNKS

3LB CHICKEN PARTS(DRUMSTICKS, THIGHS, ETC.)

Directions

MIX ALL INGREDIENTS TOGETHER AND POUR OVER CHICKEN. MARINATE AT LEAST 4 HOURS.

COOK EITHER IN A CROCKPOT ON LOW FOR 8-10 HOURS OR ON THE GRILL @ 250 IN AN ALUMINUM PAN IN INDIRECT HEAT FOR 8 HOURS .

FOR ALITTLE EXTRA FLAVOR DURING THE LAST 2 HOURS OF COOKING ON THE GRILL ADD SOME SOAKED APPLE WOOD FOR A SMOKE FLAVOR.

ENJOY!

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Comments

juels 10 months, 3 weeks ago said:
Wow, how different and delicious sounding is that! Love that sour apple schnapps addition here!

coffeelady 10 months, 3 weeks ago said:
Thank you cmnjersey I will have to try this!

trigger 10 months, 3 weeks ago said:
I like the dark meat for a recipe like this one love the tart apples in this recipe.
Five forks and a smile :)

juels 10 months, 1 week ago said:
Well, I finally made it! I have to confess, I was having doubts about it after I went back and reread the recipe. It had not only the schnapps, but also BBQ sauce and Italian dressing all combined. I finally stopped by the store and got all the ingredients needed and we just had it for dinner. It actually came out like a BBQ chicken. Very, very yummy BBQ sauce! I am cooking the sauce in a pan separately right now to reduce and thicken the rest of it. We had a lot of sauce left over, which is OK, I can use it as BBQ sauce when I need it. The only thing I did different is added my apples close to the end and just waited for them to get soft. I didn't want them to get too mushy by cooking 8 hours. I also cut the recipe in half, since it was only 2 of us eating this. Thanks again for a great recipe! Added a picture, hope that's OK.

lilliancooks 10 months, 1 week ago said:
Oh Yeah...that looks good! It sounds very unique also!

pleclare 10 months, 1 week ago said:
Looks wonderful!

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