Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Thread

Trout Chowder Recipe

Ingredients

How to make it

  • Cook bacon and pour off fat.
  • Stir in diced onion and sautee until clear.
  • Stir in potatoes, carrots, and salt & pepper.
  • Add enough water to cover.
  • Simmer in a coverd skillet/kettle until vegetables are done and a thick sauce has formed from the potatoes.
  • While simmering, prepare the trout by cleaning the trout, and remove the heads and tails.
  • Place the trout meat gently on the simmering chowder and cover until the trout are done.
  • Stir in butter and serve.

People Who Like This Dish 2
Reviews & Comments 0

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

The Cook

scearley Federal Way, WA

Recipe Compare-o-Matic!
Choosing between similar recipes? Click the green link below on a few promising recipes and the compare-o-matic will help you choose the right one. It's pretty awesome.
Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes