Recipe

Vanilla Icepops Recipe


Vanilla Icepops Recipe
This is good on a summer hot day.

Murka

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Ingredients
  • 250g cream cheese soft
  • 500ml milk
  • 60ml sugar
  • 5ml vanilla
  • (you can also add for flavor like:
  • chocolate syrop, mashed fruit,etc.)

Directions
  1. Blend it all together in a blender.
  2. Pour out in molds
  3. Freeze for 1hr then put in pop-sticks in
  4. Freeze for 3-4hr more
  5. To get them out of the mold,
  6. just run hot water on the mold
  7. and the creamsicle will pop out.

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Comments


OH yummy.


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