Fish Kabobs
From bajan 17 years ago
- 12 minutes to make
- Serves 6
Another healthy way to eat fish and get away from the usual baking or frying..The kabobs are marinated in a herb and vinegar blend
Ingredients
- 1 lb white boneless fish (cut in cubes) shopping list
- 2 sweet peppers (cut in chunks) shopping list
- 3 sweet potatoes boiled ( cut in cubes) shopping list
- 4 oz shrimp (medium) cleaned shopping list
- 2 onions (cut in chunks) shopping list
- 1/4 cup olive oil shopping list
- 2 tbsp red wine vinegar shopping list
- 1 tbsp minced galic shopping list
- white pepper to taste shopping list
- 1/4 tsp sugar shopping list
- 1/2 tsp oregano shopping list
- 1/2 tsp basil shopping list
How to make it
- Thread fish, peppers, sweet potatoes, shrimp and onions on skewers
- Place in a shallow pan or dish
- Combine olive oil, vinegar, garlic, pepper, sugar, oregano and basil and blend in an elecric blender
- Pour salad dressing over kabobs and marinate for 30 minutes or more, turing occasionally to coat
- .
- Boil 5" from heat for 10 - 15 minutes basting and turning once
People Who Like This Dish 2
- jo_jo_ba Oshawa, CA
- quaziefly ALL POINTS
- binky67 Ellicott City, MD
- bajan Bridgetown, BB
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