Recipe

Daves Mocha Chicken Recipe

Add Step-by-Step Photos	Otterpond / All my dishes 6 months, 3 weeks ago Found on Allrecipes.com SUBMITTED BY: CHEF YEE "An original chicken dish that works well! Serve plain, or use the cooked marinade as a sauce." Prep:20m Cook:35m Servings:4	Otterpond
	cheap easy

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Fans

valinkenmo

juels

donman

dollhead

Ingredients

* 2/3 cup soy sauce

* 1/2 cup brown sugar

* 1/4 cup cooking sherry

* 1/4 cup strong brewed coffee

* 1/4 cup olive oil

* 8 chicken legs

* ground black pepper to taste

Directions

1. In a medium, nonreactive container, mix the soy sauce, brown sugar, sherry, coffee, and 2 tablespoons olive oil. Place chicken legs in the mixture. Cover, and marinate in the refrigerator 3 to 4 hours.

2. Remove chicken from the marinade mixture, and set aside. Transfer the marinade to a medium saucepan, and bring to a boil.

3. Heat remaining olive oil in a medium skillet over medium-high heat. Season chicken with pepper, and brown on all sides in the skillet. Pour the hot marinade mixture into the skillet. Reduce heat, and simmer 30 minutes, or until chicken is no longer pink and juices run clear. Cool slightly before serving.

FOOTNOTE

The nutrition data for this recipe includes information for the full amount of the marinade ingredients. Depending on marinating time, ingredients, cooking method, etc., the actual amount of the marinade consumed will vary.

Nutritional Information

Dave's Mocha Chicken

Servings Per Recipe: 4

Amount Per Serving

Calories: 730

* Total Fat: 43.9g

* Cholesterol: 208mg

* Sodium: 2737mg

* Total Carbs: 33.1g

* Dietary Fiber: 0.5g

* Protein: 47.7g

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Comments

donman 6 months, 3 weeks ago said:
Nice post. Thanks :)

jabec 6 months, 3 weeks ago said:
Very interesting, i think this is a must try. Great post!

juels 6 months, 3 weeks ago said:
Love the marinade here! Very unique! Thanks for the post!

justjakesmom 6 months, 3 weeks ago said:
Somehow I thought this would have chocolate in it - guess cuz of the name, Mocha. Sounds good, though.

otterpond 6 months, 3 weeks ago said:
Chef Yee has a wonderful recipe here. Cooked this tonight and will be making it again. Even my fussy hubby loved it.

teapotrose 2 months ago said:
Definitely a must try! Thanks for posting!

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