Basbosa
From lindaj101 16 years agoIngredients
- 1 c semolina shopping list
- 1c flour shopping list
- 1c sugar shopping list
- 1c coconut flake shopping list
- 1c yogurt shopping list
- 1c oil (mazola,canol,butter unsalted ) shopping list
- 1 tbp baking powder shopping list
- 1tbp cinnamin shopping list
- pan (big if u like it thin,small if u like it big )peices shopping list
- syrup: shopping list
- 1cwater shopping list
- 2csuger shopping list
How to make it
- In a ball add the semolina and the sugar and the flour and the oil and the yogurt and the baking powder mix it
- in other ball add the cocnut and the cinnamin mix
- in a pan that u perfer add the mixter of the semolina and then add the cinnamin cocnut sprinkle it on top of the cake bake for an 40 to 60 mintues , temperter(350degres).
- syrup
- boil for 5 mintues the sugar and the water
- and add it to the cake cold and the cake most be hot .
- if like to put the mixed coconut and cinnaminwith toast small peaces of peanuts in the pan then the dough cut in to diamond shapes top very one with a peaces of tosated ( peanuts or almonds.)
People Who Like This Dish 3
- peetabear Mid-hudson Valley, NY
- valinkenmore Malott, WA
- quaziefly ALL POINTS
- midgelet Whereabouts, Unknown
- mbeards2 Omaha, NE
- lindaj101 Tucson, AZ
- Show up here?Review or Bookmark it! ✔
The Rating
Reviewed by 4 people-
this sounds wonderful... love the flavors...thank you and five forks
peetabear
in mid-hudson valley loved it
-
I love this!
midgelet
in Whereabouts loved it
The Groups
- Not added to any groups yet!


Reviews & Comments 2
-
All Comments
-
Your Comments
" It was excellent "
" It was excellent "