Butternut Soup with a Twist
From janetta 16 years agoIngredients
- 2 x onions shopping list
- Butternut shopping list
- Sweet Patato shopping list
- apple shopping list
- flour shopping list
- 3 x cups of chicken stork shopping list
- 1 and a half cup of milk shopping list
- 2 teaspoons of curry powder shopping list
- 1 teaspoon of nutmeg shopping list
- salt and pepper shopping list
How to make it
- Cut the onion into pieces and fry it till soft.
- Cut the Butternut, sweet patato and apple into pieces, add to the onions and add some water, cook for 45 minutes.
- Pour some flour in.
- Add the Chicken stock and milk.
- Add the curry powder and nutmeg.
- Add Salt and Pepper for Taste.
People Who Like This Dish 2
- aprasad Houston, TX
- californiacook CA
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- dollhead Mechanicville, US
- janetta Bultfontein, South Africa
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The Rating
Reviewed by 3 people-
Sounds dee-lish! Thank you for sharing the recipe.
californiacook
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" It was excellent "