Recipe

Spanish Rice And Beef Casserole Recipe

Add Step-by-Step Photos	Spinach1948 / All my dishes 3 months, 4 weeks ago A quick beef and rice spanish style dish. Prep:45m Cook:35m Servings:4	Spinach1948
	spanish quick easy

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Ingredients

Ingredients:

1 Lb. Boneless Beef top sirloin steak, ¾ inch thick

1 ½ Tbs. Olive oil

½ cup chopped green bell pepper

1/3 cup chopped onion

1 clove garlic, crushed

¾ cup uncooked regular long grain rice

2 tsp. Chili powder

¾ tsp. Salt

1/8 tsp. Pepper

1 can 14 ½ oz Mexican-style diced tomatoes, undrained

1 cup water

¾ cup frozen peas, defrosted

Directions

1 Preheat oven to 350º. Trim fat from steak. Cut steak lengthwise in half and then crosswise into ¼ inch thick strips.

2 In an ovenproof Dutch oven, heat oil over medium-high heat until hot. Add beef, bell pepper, onion and garlic ( ½ at a time ) and stir-fry 2 to 3 minutes or until outside surface of beef is no longer pink. Stir in rice, chili powder, salt and pepper. Add tomatoes and water.

3 Bake in 350º oven, tightly covered, 30 to 35 minutes or until beef and rice are tender. Remove from oven; stir in peas. Heat and serve.

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Comments

momo_55grandma 3 months, 4 weeks ago said:
Fantastic way to make Spanish rice thanks bunches print try and save .I never rated this a four computer glitch! {that upsets me!

minitindel 3 months, 4 weeks ago said:
Hi there who gae you only a 4..i am sorry but its a fiver .......i love it

thanks

tink

victoriaregina 3 months, 4 weeks ago said:
I will never understand that. Sure have my 5.

Vickie

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