Yorkshire
From 22566 16 years agoIngredients
- One fryer,cut in pieces. shopping list
- Yorkshire Pudding: shopping list
- 1 Cup flour shopping list
- 1 teaspoon baking powder shopping list
- 1 teaspoon salt shopping list
- 3 Fresh eggs shopping list
- 1-1/2 Cups milk shopping list
- 1 Tablespoon dried parsley shopping list
- Sift the flour,baking powder,salt together. shopping list
- Beat the eggs,milk,dried parsley together and add to dry ingredients. shopping list
How to make it
- Place cut up fryer in roasting pan,season with salt,pepper and sage.
- Roast for 40 minutes at 400 degrees.
- Prepare the Yorkshire Pudding and pour over chicken.
- Bake for 20 to 25 minutes longer(or)until puffed and brown.
People Who Like This Dish 5
- victoriaregina USA, VA
- fishtrippin Estelline, SD
- imhungry Northern, OH
- crazeecndn Edmonton, CA
- a1patti Salem, MA
- 22566 TX
- Show up here?Review or Bookmark it! ✔


Reviews & Comments 1
-
All Comments
-
Your Comments