Blade Pot Roast With Parsley, Pot Roast Recipe

Tag Filters

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• easy 3
• cheap 1
• comfort 2
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Ingredient Filters

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• beef 2
• chuck 3
• sirloin 1
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• vegetables 4
• celery 3
• carrots 2
• baby carrots 1
• tomatoes 2
• onion 2
• peppercorns 1
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• butter 1
• margarine 1
• milk 1
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• flour 2
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• pot roast 5
• roast 2
• potatoes 2
• oil 2
• gravy 2
• drippings 1
• watercress 1
• broth 1
• rolls 1
• vegetable soup 1
• vegetable shortening 1
• beef broth 1
• condensed tomato soup 1
• low sodium beef broth 1
• low sodium chicken broth 1
• egg noodles 1
• eggs 1
• marinara sauce 1
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• bay leaves 2
• dry red wine 2
• pepper 6
• parsley 5
• vegetable oil 2
• basil 3
• dried oregano leaves 1
• garlic 5
• oregano 1
• thyme 1
• vinegar 1
• wine 1
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Cook Method Filters

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• bake 2
• slow-cook 2
• stovetop 2

Cook Time Filters

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• under 5 mins 1
• under 15 mins 1
• under 30 mins 3
• under 60 mins 4
• under 90 mins 4