Chinese With Beef, Pea Pods Recipe

Tag Filters

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• spicy 1
• quick 1
• easy 3
• cheap 1
• light 1
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Ingredient Filters

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• beef 2
• beef flank steak 2
• boneless beef sirloin 2
• ground beef 2
• sirloin 2
• chicken breasts 1
• shrimp 1
• top round steaks 1
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• peas 8
• red bell peppers 4
• cornstarch 3
• onion 3
• mushrooms 3
• vegetables 2
• baby corn 1
• bell peppers 1
• broccoli 1
• carrots 1
• cauliflower 1
• celery 1
• chinese cabbage 1
• corn 1
• frozen peas 1
• lettuce 1
• snap peas 1
• snow peas 1
• spinach 1
• stir fry vegetables 1
• squash 1
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• orange 2
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• cayenne 1
• chili sauce 1
• chilies 1
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• pea pods 5
• cooked rice 3
• stir-fry sauce 2
• egg noodles 2
• beef broth 2
• water chestnuts 1
• snow pea pods 1
• fine egg noodles 1
• canned chicken broth 1
• roast 1
• sweet and sour sauce 1
• sugar 1
• bamboo shoots 1
• chicken broth 1
• eggs 1
• lemons, juice of 1
• noodles 1
• lemon juice 1
• fish fillets 1
• ramen noodles 1
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• soy sauce 5
• garlic 4
• cloves 3
• ginger 3
• vegetable oil 3
• dark sesame oil 2
• ground ginger 2
• pepper 2
• dry sherry 1
• low sodium soy sauce 1
• mustard 1
• sesame oil 1
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Cook Method Filters

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• stir-fry 5
• quick 1
• stovetop 1

Cook Time Filters

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• under 5 mins 3