Chinese With Mung Bean Sprouts, Vegetables Recipe

Tag Filters

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• healthy 1
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Ingredient Filters

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• beef 1
• chicken 1
• chicken breasts 1
• flank steaks 1
• oysters 1
• shrimp 1
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• mung bean sprouts 3
• vegetables 3
• bean sprouts 2
• carrots 2
• scallions 2
• baby bok choy 1
• bok choy 1
• broccoli 1
• celery 1
• cornstarch 1
• onion 1
• mushrooms 1
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• peanut 1
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• mung beans 3
• oyster sauce 1
• miso 1
• oil 1
• rice noodles 1
• roast 1
• rice vermicelli 1
• limes, juice of 1
• sambal oelek 1
• seafood 1
• soya sauce 1
• stock 1
• wonton wrappers 1
• rice 1
• lime juice 1
• dried black beans 1
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• ginger 3
• soy sauce 2
• vegetable oil 2
• cilantro 1
• cooking wine 1
• curry paste 1
• fresh coriander 1
• garlic 2
• pepper 1
• salt 1
• rice vinegar 1
• sesame oil 1
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Cook Method Filters

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• stir-fry 2
• stovetop 2
• fry 1