French With Brandy, Parsley Recipe

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• easy 2
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Ingredient Filters

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• bacon 4
• chicken 2
• beef 1
• chuck 1
• chicken breasts 1
• chicken drumsticks 1
• chicken thighs 1
• pork 2
• sausage 1
• steaks 1
• veal stock 1
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• carrots 6
• onion 7
• shallots 4
• tomatoes 5
• celery 2
• baby carrots 1
• black peppercorns 1
• mushrooms 5
• green beans 1
• green peppercorns 1
• peppercorns 1
• sugar snap peas 1
• vegetables 1
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• butter 7
• margarine 2
• unsalted butter 2
• clarified butter 1
• milk 1
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• brandy 11
• olives 4
• tomato paste 4
• cognac 3
• stock 2
• flour 2
• ale 1
• beef stock 1
• all-purpose flour 1
• wondra flour 1
• crackers 1
• chicken stock 1
• chablis 1
• rabbit 1
• chicken broth 1
• black olives 1
• hot water 1
• potatoes 1
• sunflower oil 1
• wax paper 1
• low sodium chicken broth 1
• oil 1
• watercress 1
• liver 1
• cheddar cheese 1
• cheesecloth 1
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• garlic 10
• parsley 11
• cloves 8
• thyme 6
• olive oil 4
• herbs 3
• dry red wine 2
• dry white wine 2
• pepper 6
• red wine 2
• allspice berries 1
• bay leaves 1
• dried rosemary 1
• dried thyme leaves 1
• fresh tarragon leaves 1
• paprika 1
• sage 1
• tarragon 1
• vegetable oil 1
• wine 1
• worcestershire sauce 1
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Cook Method Filters

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• bake 6
• stovetop 5
• barbecue 1
• braise 1
• fry 1

Cook Time Filters

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• under 15 mins 1
• under 30 mins 3
• under 60 mins 7
• under 90 mins 9