Ham And Split Pea Soup With Carrots, Bay Leaves Recipe

Tag Filters

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• spicy 1
• healthy 1
• quick 2
• easy 13
• cheap 4
• comfort 3
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Cuisine Filters

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• nothing specific 5
• southern 2
• mexican 1

Ingredient Filters

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• bacon 6
• ham 4
• ham bone 4
• ham hocks 4
• chicken 2
• cooked ham 2
• smoked ham hock 2
• beef consomme 1
• chicken legs 1
• pork 1
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• carrots 18
• onion 18
• celery 13
• split peas 9
• dried split peas 5
• vegetables 3
• black-eyed peas 2
• collard greens 2
• corn 2
• celery seeds 1
• tomatoes 1
• frozen peas 1
• green peas 1
• yellow split peas 1
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• butter 1
• garlic butter 1
• light sour cream 1
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• chicken broth 5
• potatoes 4
• oil 3
• olives 2
• apple 2
• bouquet garni 1
• dry vermouth 1
• summer savory 1
• barley 1
• vegetable broth 1
• canned chicken broth 1
• cheesecloth 1
• vodka 1
• jalapeno 1
• cayenne pepper 1
• sugar 1
• croutons 1
• stock 1
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• cloves 10
• garlic 13
• bay leaves 4
• olive oil 4
• thyme 3
• vinegar 3
• cider vinegar 2
• pepper 10
• parsley 4
• rosemary 2
• vegetable oil 2
• basil 2
• dried bay leaves 1
• dried rosemary 1
• mustard 1
• dry red wine 1
• mint 1
• paprika 1
• rice vinegar 1
• salt 1
• sesame oil 1
• worcestershire sauce 1
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Cook Method Filters

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• stovetop 9
• boil 5
• slow-cook 5
• stew 2
• bake 1
• pressure cooker 1

Cook Time Filters

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• under 5 mins 2
• under 15 mins 2
• under 30 mins 5
• under 60 mins 6
• under 90 mins 11
• under 120 mins 18