Japanese With Avocados, Oil Recipe

Tag Filters

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• spicy 2
• easy 3
• elegant 1
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Ingredient Filters

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• chicken breasts 1
• crab 2
• shrimp 1
• prawns 1
• tuna 1
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• avocados 9
• vegetables 5
• cucumbers 4
• onion 6
• cabbage 2
• carrots 2
• shallots 2
• tomatoes 4
• spinach 1
• beets 1
• english cucumbers 1
• lettuce 1
• mushrooms 2
• scallions 1
• seedless cucumber 1
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• apple 4
• cherries 1
• grapefruit juice 1
• grapefruits 1
• orange 1
• raisins 1
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• wasabi paste 2
• wasabi powder 2
• wasabi 1
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• nori 3
• radishes 2
• brown sugar 2
• olives 2
• toast 2
• pine nuts 2
• sugar 2
• sushi rice 2
• sake 1
• rice 1
• lemons 1
• rolls 1
• essential oils 1
• wonton wrappers 1
• spring roll wrappers 1
• shoyu 1
• shiitake mushroom caps 1
• lemon juice 1
• oil 1
• brown rice 1
• agave nectar 1
• jicama 1
• pickles 1
• limes, juice of 1
• lime juice 1
• lemons, juice of 1
• sesame seed oil 1
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• ginger 5
• vegetable oil 5
• pickled ginger 4
• seasoned rice vinegar 3
• soy sauce 3
• cilantro 2
• light soy sauce 2
• olive oil 2
• rice wine vinegar 2
• sesame oil 2
• sesame seeds 2
• black sesame seeds 1
• chinese five spice powder 1
• cloves 1
• cooking wine 1
• dark sesame oil 1
• fennel 1
• garlic 1
• gingerroot 1
• horseradish 1
• marinade 1
• mint 1
• parsley 1
• rice vinegar 1
• salt 1
• toasted sesame oil 1
• toasted sesame seeds 1
• vinegar 1
• white wine vinegar 1
• wine vinegar 1
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Cook Method Filters

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• fry 2
• stovetop 2
• boil 1
• marinade 1
• quick 1

Cook Time Filters

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• under 5 mins 6
• under 15 mins 7