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1spartica's Page

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Joined 2 years, 5 months ago.
From West Henrietta, NY US
GroupRank 7
I'm a self proclaimed Intermediate cook.
I have 24 cooking friends
My recipes have 11063 views with a 4.7 average.
Currently lovin' Chocolate, Potato Kugel, Potato Latkes (pancakes).
Tagline: I'm a Nosher foodie

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About me
I am a 60 year old Grannie of 3. I love to bake in the cooler weather more than I like to cook. I am just recently getting into soups. I am also into making Jello lately, I think because it is so hot in our house. My specialty is Kosher Cooking (Jewish Cooking). I live in Upstate NY and love the Spring and Summer.

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Hi! I live in Rochester toooo! :) and... I love Jewish food!


Where did you get your picture "Good Morning, Lord? I had a copy of it on my last computer. And when it went down, that was the end of it. I love teddy bears, and that picture is heart warming as well as cute.


Thanks for your nice comments Spartica!


Yes there is a Hungarian name for the cookies...its called.....
Lekvaros Sutemeny.....I hope you get to make them soon...I know you'll like them....


I checked out the tilapia recicpe, very nice. It's one to make the coming week. Thank you.


Oh - sure you can leave out the mushrooms in the Polish Meatballs - love, Mel


Thanks for the wonderful comment!
Gem :o)


Are you a member of pc crafter? I am and your bear looks like hugware from there.




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My Shared Recipes

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People are Talking


Tilapia Parmesan Saut
Had this for dinner tonight and I loved it....the parmesean cheese gave it a nice kick

Chocolate Truffle Loaf Wi
mouth watering.....thanks for sharing!

Tilapia Parmesan Saut
very good....I make Tilapia almost identically to this recipe...always is a hit with my brood!!

Grandpas Twinkie Cake
I know my kids will Love this dessert...and me too..Hee hee

Tilapia Parmesan Saut
Let me know how you like it, Psy333che!

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