People generally enjoy a_fuego_lento's recipes.
A year in Barcelona taught me to savor every last drop of a tomato, to be generous with garlic and olive oil, and that anchovies aren't, after all, the worst things in the world...as long as you know how to use 'em! A few years in NYC and a few in Madrid have also added to my culinary adventures. I'll try just about any recipe, from any corner of the world, though I'm more of a savory foodie than a sweet tooth. I let my sister take care of that. Read more
My Latest Recipes 9
Cast-iron Rosemary Chicken from a_fuego_lento in New York, ES.
So I realize this is my umpteenth roasted chicken recipe, I hope I'm not becoming a chicken snob, or worse, just plain boring! I a...
Vegetable Puree from a_fuego_lento in New York, ES.
Great, easy vegetable puree. I don't call it a cream since there's no dairy products in it. Basically you sautee the veggies, add ...
Quick Bread Stuffing from a_fuego_lento in New York, ES.
This is a quick recipe for stuffing, which I like to make throughout the year, not only on Thanksgiving! This is my quick recipe -...
Oven Roasted Chicken In Wine from a_fuego_lento in New York, ES.
This is another nice roasting, winter-y recipe. I like to use chicken pieces (thighs, drumsticks), with the bone on, giving it mor...
Garlic Soup Sopa Castellana from a_fuego_lento in New York, ES.
This is an authentic recipe a Spanish friend taught me. Great if you're on a budget, cooking for a group, or just have a ton of ga...
Herbed Veggies And Chicken Wings from a_fuego_lento in New York, ES.
This easy dish serves 2 if you're using it as a main course, or 4 if you use it as a side/shared main course. It's quite easy, and...