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Submitted 1 year, 5 months ago. 
6 comments.
6 comments. 
Alisdhair's Page
Foodies /
7
Joined 1 year, 5 months ago. 
From Falcarragh, IE
GroupRank 7
I'm a self proclaimed Beginner cook.
I have 25 cooking friends
My recipes have 37465 views with a 5 average.
Currently lovin' Anything that will go down without much of a fight.
Tagline: I'm a
Happy And Joyous foodie
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About me
When Im not drinking - Im cooking, yet when I am cooking I am always drinking, and I still manage somehow to eat in between.
When Im not drinking - Im cooking, yet when I am cooking I am always drinking, and I still manage somehow to eat in between.
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Comment Wall
22566 3 weeks, 4 days ago said:
Good Day,
Your scribe on 'The Raven'recipe...very appropriate.
Thank-you
Wishing you a very good afternoon.
Kind Regards
Mjcmcook 4 weeks, 1 day ago said:
~HELLO~
'Ireland' is that much the 'Poorer' for
"Kicking" You out~ that being said~
I am pleased that You are in the USA~ In spite of our
currant problems, I believe it is the
'Grandest Country on God's Green Earth'!
I hope to see more of your recipes!
~Blessings~
~*~mj~*~
Mjcmcook 1 month ago said:
~HELLO~
I am pleased to see that You are still around and
posting a recipe! So~ what have You been 'up to'?
what is new and exciting in your life?
I will rate your new recipe also make it soon~
~Blessings~
~*~mj~*~
Boofie 8 months, 2 weeks ago said:
I do hope you'll accept my friend invite :) The way you've moniker'd your recipes in an almost (and sometimes directly) Shakespearean fashion has surely made my day! I look forward to enjoying your new content :D
Boofie
Mjcmcook 10 months, 2 weeks ago said:
~Hello~
I want to Wish 'You and Yours'
a Very ~~~~~MERRY CHRISTMAS~~~~~
and a ~~~Bright New Year~~~
~*~ mj~*~
Btrflycookie 12 months ago said:
Hey there my friend here is my new website check it out http://www.youravon.com/wdederick for some really great gifting ideas this season happy holidays
Minitindel 1 year, 4 months ago said:
Hello there thank you so much for stopping by to comment and check out the creamy garlic soup .........appreciate it very much
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My Shared Recipes
Chateaubriand A La Confederate - Dixie Dusted Blackened Beef Tenderloin With Beer-naise Sauce
Im-pear-ial Russian Cabbage - Sweet Cabbage With Pears And Walnuts
Submitted 3 weeks, 2 days ago. 4 comments.
4 comments. Walnut Encrusted Rack Of Lamb With Bleu Cheese Htipiti
Submitted 4 weeks, 1 day ago. 2 comments.
2 comments. The Maltese Chicken - Roasted Chicken With Ratatouille In The Mode Of Malta -
Submitted 1 year, 5 months ago. 8 comments.
8 comments. Entrecotes De Porc Mordvinov - Dill Kissed Pork Steaks With Onions And Mustard
Submitted 3 weeks, 2 days ago. 1 comments.
1 comments. Wine Bibblers Beef - Crisp Crowned Tenderloin With Roasted Peppers And Fennel And Wine Sauce
Submitted 3 weeks ago. 0 comments.
0 comments. Beef Wrapscallion - Tenderloin Baked In Pastry With Spring Onions And Morel Sauce
Submitted 1 month ago. 0 comments.
0 comments. Viva Crustacea - Mixed Seafood Grille Sweetly Styled
Submitted 1 year, 5 months ago. 5 comments.
5 comments. Uptown Taramasalata - Its Good Stuff -
Submitted 1 year, 4 months ago. 3 comments.
3 comments. Autumn Rolls - Chicken Rolls With Spicey Pumpkin-mustard Sauce
Submitted 1 month ago. 1 comments.
1 comments. Hawthorn Duckling - Breast Of Duckling With Hawthorn Berry Sauce And Barley-leek Pilaf -
Submitted 1 year, 5 months ago. 1 comments.
1 comments. Entrecote Macbeth - Ribeye Steaks That Macbeth Might Eat Were He Not A Work Of Fiction -
Submitted 1 year, 4 months ago. 3 comments.
3 comments. If It Woks Like A Duck - Duck Breast With Stir-fry And Cashew Fried Rice Szechuan Style
Submitted 3 weeks, 5 days ago. 1 comments.
1 comments. Blarnopitta - Sausages And Leeks Baked In Phyllo With Some Cheese Too
Submitted 8 months, 2 weeks ago. 1 comments.
1 comments. Out Out Damn Spuds - Thrice Baked Bleu Cheese Potatolings -
Submitted 1 year, 4 months ago. 5 comments.
5 comments. Pork Di Fra Sebastiano - Pork Braised In Cider With Acorn Squash Gnocchi Saute
Submitted 3 weeks, 6 days ago. 3 comments.
3 comments. Oporostiphatho - Lamb Stew With Autumn Vegetables A La Greque
Submitted 1 month ago. 0 comments.
0 comments. View All
Message me
People are Talking
Posted by Shai about Out Out Damn Spuds - Thri
always looking for a good bleu cheese recipe! again, I await cooler weather to enjoy...
Posted by Mrgresch about Pork Di Fra Sebastiano -
No need for me to try this before rating it... Awesome...
Posted by Auntybea about Entrecote Macbeth - Ribey
Very cute! Although I'm not sure if I want to hark back to the murders in Macbeth when the blood oozes out of the food I'm about to put in my mouth! No, not so much! But lo
Posted by Mjcmcook about Autumn Rolls - Chicken Ro
~HELLO~
Delicious~ "5"FORK!!!!!
I look forward to tasting this combination
of flavors!
I added this recipe to some of my 'Groups'~
~*~mj~*~
Delicious~ "5"FORK!!!!!
I look forward to tasting this combination
of flavors!
I added this recipe to some of my 'Groups'~
~*~mj~*~
Posted by Mystic_river1 about The Maltese Chicken - Roa
For a 'beginner' cook you do pretty darn good. This sounds just too good, You write your recipes like an elfinsprite, 5 again!
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Sitbynellie 4 weeks ago said:
Love your recipes! Hope you'll accept the buddy invite.
Susan