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  • blueeyes68ky 7 years ago
    Thanks for being my cooking friend.
  • jimrug1 7 years ago
    Hi Alli, Thank you for your kind comments on my Lentil soup recipe. To answer you question regarding the type of noodles. It's really a matter of preferrence. Most Lebanese cooks use a smaller noodle so that it does not take over the soup. I use a thin "Amish style" egg noodle that is not too long. If you have any more questions, please feel free to ask... Thanks again... Jim PS.. I am posting this with the recipe also so others can see.... ;-)~
  • conner909 7 years ago
    Thanks for stopping by and inviting me to be your cooking buddy!
    I hope you will enjoy this site and obtain some good recipes with which to start your married life. With the price of gas going up, up, up ($3.77 per gallon at the cheap gas station here)you may have to stay at home more! LOL! Altho, I have to say, that grocery prices are skyrocketing as well.