My Latest Recipes 5
  • Cumin Seared Pork & Warm Apple Slaw from almagitana in I'm A Gypsy, I'm From All Over!.
    I prepped the slaw while marinading the pork then cooked them in turn. No wasted time and beats having to stop mid dice to flip th...
  • Flat Bread from almagitana in I'm A Gypsy, I'm From All Over!.
    flat bread is good for smoothing out the rough patches in life....
  • Sweet Ham Peas from almagitana in I'm A Gypsy, I'm From All Over!.
    This is a combination of recipes I decided to try out. It's the traditional way of having black-eyed peas with ham and a little sw...
  • Cornish Hen from almagitana in I'm A Gypsy, I'm From All Over!.
    Yet again, thank you Patricia Telesco. This is a sweet glazed version of the classic Cornish Hen....
  • Soft Mead from almagitana in I'm A Gypsy, I'm From All Over!.
    I found this recipe in Kitchen Witch's Cookbook by Patricia Telesco. It is good to make it easier to take certain folk remedies. A...
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  • karlyn255 5 years ago about Flat Bread
    great post thanks
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  • pleclare 5 years ago about Cornish Hen
    Sounds very good!
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  • debbie919 5 years ago about Sweet Ham Peas
    Thanks for this post, it's great! My family has always put sugar in any dried peas or beans, so this is really normal to me. I've never had them with the mint, but sounds interesting! Once again, thanks!
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  • shibattou 5 years ago
    Hi. Welcome to the group. Hope you enjoy it as much as I do. There are a LOT of great recipe ideas here. Looking forward to some of those good Texas eats.
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  • shibattou 5 years ago about Cornish Hen
    I love Cornish Hens. I have made them in about 50 different ways and never had one turn out bad. This looks like a "fancy" way. I think I'll have to try this one out on company some evening. High 5....
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