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Joined: 1 year ago
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Cooking level: Intermediate
Friends: 50
Recipes submitted: 14
Times recipes viewed: 12287
Recipe average: 5
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Currently lovin': Peanut brittle, homemade ice cream, garlic and quac
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About me
I am originally from the East Bay (Pleasanton, California) and have been living in the Indianapolis area a little over 3 years. I worked in restaurants for close to 15 years. I believe that exposure not only put me through college but had me try foods that I probably would have never experienced. My husband purchased a smoker and I think he's found his calling. Smoking meats and brewing beer make him a happy man.
I am originally from the East Bay (Pleasanton, California) and have been living in the Indianapolis area a little over 3 years. I worked in restaurants for close to 15 years. I believe that exposure not only put me through college but had me try foods that I probably would have never experienced. My husband purchased a smoker and I think he's found his calling. Smoking meats and brewing beer make him a happy man.
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