My Latest Recipes 25
  • Kfc Buttermilk Biscuits from annette092964 in Logansport, U.S.A..
    If you love KFC's biscuits, then you won't be disappointed when you make these, because they've turned out exactly like KFC's. The...
  • Oonerfitz from annette092964 in Logansport, U.S.A..
    My mother use to make this when we really didn't have much. Its good for any meal when your pallet seems to not know what it wants...
  • Chocolate Cobbler from annette092964 in Logansport, U.S.A..
    While living in Coffeeville, Mississippi, this recipe was caught by eye, served by me, and I watched as it was made daily as one o...
  • Thumb Print Cookies from annette092964 in Logansport, U.S.A..
    These are my favorite Christmas cookies.. I know better than to make these cause I'll eat them ALL lol...
  • Banana Bread from annette092964 in Logansport, U.S.A..
    My mom's best banana bread recipe.. mind you she's been gone now 25yrs n passed when I was a kid, so to go to my oldest living sis...
  • Pumpkin Bread from annette092964 in Logansport, U.S.A..
    My mom's best pumpkin bread...
About Me and My Recipes Leave a Message
Add a Link?

Post a link to a recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message ✔ or cancel
  • ysrockypoint 1 month ago about Bob Andy Pie
    When you say "add all other ingredients, does that mean the egg yolks? And how long do you bake it for?
    Flag
  • rose84 3 months ago
    Hello
    i felt so much interested on your profile meanwhile my name is miss Rose i would like you to contact me on my email id (rose_joysssy@yahoo.co.uk ) so that we can get to know each other and also send me your pics. Thanks and
    hope to hear from you. Rose

    rose_joysssy@yahoo.co.uk
    Flag
  • midgelet 1 year ago
    thank you for leaving your kind comments and rating on my cornbread!

    Midge
    Flag
  • Good4U 1 year ago about Oonerfitz
    Sounds yummy! Mom's creations are always the best:) Thank you for sharing.
    Flag
  • midgelet 1 year ago
    thank you, glad you liked my cornbread! perhaps you can rate it appropriately so others can see how you enjoyed it when they click on if you have rated it yet!
    thanks

    Midge
    Flag
  • midgelet 2 years ago about Chocolate Cobbler
    made similar, its the best!
    Flag
  • mrpiggy 2 years ago about Banana Bread
    Im always making banana bread. This looks good and will be my next loaf. Thanks for sharing
    Flag
  • NPMarie 2 years ago about Thumb Print Cookies
    Love these cookies!!
    Flag
  • kismet 6 years ago
    Good Morning!
    Flag
  • patticasas 6 years ago
    Hi how are you. I was reading your about you and i was very impressed. You sure do have a lot of cooking experience and i think i will learn a lot from you. It seems that you really enjoy what you do and your life. It is nice when you come across with people such as yourself becuase it shows us how beautiful life is. Looking forward to becoming your cooking friend and learning from you
    Flag
  • robertg 6 years ago
    Looking forward to sharing the kitchen with yiou ....Bob
    Flag
  • robertg 6 years ago
    Thanks for the comment on the chrizo soup. If you check my posts you will find a recipe to make your own chrizo. I can't buy any good around here so I make it myself.....
    Flag
  • sunny 6 years ago
    Greetings and welcome. The youngest of 22 children, that must have been a very unique and full childhood and I imagine you know how to share. = ) Thanks for being my cooking buddy and I look forward to all the recipes you 'share' with us.
    Flag
  • sallyjo 6 years ago
    PS, I look forward to your Irish tips for cooking. I'm half Irish myself, the other half is Cherokee and Dutch. Come join our 'Everything Irish' and 'Irish Cooking' Groups, we would love to have you.
    Flag
  • sallyjo 6 years ago
    Thank you so much, Annette. Welcome to grouprecipes, I hope, and I'm sure, you'll enjoy our site as much as we do. I say 'Ours' because the members are who make it what it is and there are certainly some very good, kind, and thoughtful members here. And we all love to share our recipes. I hope you like the pork chops and if you don't really like nutmeg, then try a little sage or poutry seasoning, it gives them a holidayish flavor. :) My husband would say, "Holidayish is not a word, Jessie!", but that's okay, I make up new words all the time too. hahaha
    Flag