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Arickard's Page

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Joined 2 years, 3 months ago.
From Brisbane, AU
GroupRank 7
I'm a self proclaimed Intermediate cook.
I have 47 cooking friends
My recipes have 18744 views with a 4.6 average.

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Thanks for being my new cooking buddy!


I read your note on Expats Group. I wanted to tell you that we in Italy have started an initiative to introduce great American food to Italians, so every Friday someone from our group posts a recipe with the substitutes she's worked out, which is great for expats, and then writes the same recipe in Italian using metric measurements. Check it out at http://www.judithgreenwood.com/thinkonit/ any Friday-- and there's a list of all the recipes already submitted there, too.


Hey, have a great Easter weekend!! Take care. -Sarah


Hello this is a about your question on what is aluminum free baking powder, it's a form of baking powder you can find in your health food isle, I choose to use it for health reasons. There is research showing that that virtually all Alzheimer patients have abnormally high levels of aluminum in their brain, so I use glass cookware, along with my amber pots to cut out a lot of aluminum ( extra) too. I won't go to much into it, you can do the research if you like. Sorry it took so long to get back to you, there is a glitch here and I don't see the replies or comments made to my recipes right away, sometimes not at all I only notice if I go back to look up one of my recipes.

_Marie


So is it safe to assume that you're a Trekkie/Trecker? Live long and prosper!


I understand your frustration.. like I said when I joined the Gluten Free group I didn't expect just any recipe that had no wheat... I wanted recipes that helped me make the things I could no longer have.. bread, cake, crackers etc. so I started my own group that deals with just that... why don't you do the same.. you set the guide lines etc.. I hope you do it.. I'm sure you will do a great job..


I have to ask.......what is your avatar? Also, you have great recipes...Thank you for sharing. Hopefully no hard feelings concerning the vegetarian recipe topic. I understand your point, but honestly I'm grateful that all of these wonderful people are willing to share their recipes. I hope you start your own Vegetarian Group. You can set the rules and control the recipes....I'd love to join!


Thanks for adding me to your list




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My Shared Recipes

5
Wonder Salad Of Yum

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It Aint Easy Being Green Curry

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Super Mexican Chicken Marinade

5
Basil Corn Off The Cob

4.7
Bagel Dogs

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Eat Your Spinach Soup

4
Peanut Sauce

4.7
Cilantro-lime Rice

4
Best Corn Bread Ever

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Caprese Pasta Salad

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People are Talking


Cilantro-lime Rice
You can also use olive or veg oil for frying, but I think the butter is more delicious!

Bagel Dogs
Sounds good. I will make them with veggie dogs as I HATE hot dogs and so does my son. But I really think he would enjoy eating and making these.

Great recipe.

Bagel Dogs
this is very creative....
i have never heard of such a thing...but i bet they are DE-licious!...

wow...who'd a thunk it?...

:-)

Basil Corn Off The Cob
Good idea, I have't tried corn with basil yet.

Wonder Salad Of Yum
Oh yummmm, I love beets, so this sounds great to me!

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