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Submitted 1 year, 11 months ago. 
4 comments.
4 comments. 
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About me
As a young girl I was always interested in cooking, at 8 I was baking home-made cakes and cookies for my family all from scratch. Growing up that passion was forgotten and it has only been rekindled in the past few years. Now I wake up and can't wait to find new recipes to cook for dinner, and I can't wait to have people over to dine with us. Some people are painters and some musicians, me I make the world a better place with food. It is my passion. I am now a student of the Culinary Art Institute of California, I am going for my bachelor's degree in Culinary Management, and hope to be done within 3 years! Wish me luck!!
As a young girl I was always interested in cooking, at 8 I was baking home-made cakes and cookies for my family all from scratch. Growing up that passion was forgotten and it has only been rekindled in the past few years. Now I wake up and can't wait to find new recipes to cook for dinner, and I can't wait to have people over to dine with us. Some people are painters and some musicians, me I make the world a better place with food. It is my passion. I am now a student of the Culinary Art Institute of California, I am going for my bachelor's degree in Culinary Management, and hope to be done within 3 years! Wish me luck!!
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Hungrybear 11 hours, 41 minutes ago said:
Thank so much for comments on the recipes
Twilightrose 1 week, 5 days ago said:
Nice recipes, I've bookmarked several. Thanks!
Love your Boognish too! Hail Boognish
Sosousme 1 month, 1 week ago said:
Hi, I usually use green, but I think red would look lovely...
Thank you for your comments...
Cheers Lindy
Mrsc543 1 month, 1 week ago said:
Thanks for stopping by to check out the white bean soup. I agree, kale would be a good choice. Many thanks for your kind comments.
Mommyluvs2cook 1 month, 1 week ago said:
Thanks for the comment on the mahi mahi! We were actually eating the sauce by itself before we put it on the fish, lol! I was like, "we gotta save some for the fish!!!"
Riverrat715 1 month, 3 weeks ago said:
On the Bosnian Supper Dish every thing is raw when you put it together. It will be completely cooked in an hour. hope you enjoy it.
Dearfarhann 1 month, 3 weeks ago said:
Quick, easy and healthy Cooking recipes that do not require deep frying. Authentic Chinese recipes and cooking method to give just the right oriental taste.
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People are Talking
Posted by Carolinacin about Oh My God Ribs
Always looking for more rib recipes. thanks, this sounds good.
Posted by Sparow64 about Fancy Bacon Cheeseburgers
THis is absolutely fabulous! Cannot wait to try it
Posted by Misahungry about Artichoke And Basil Hero
This looks awesome! And remind me of a sandwich I make. I'll have to try this one though! Yum.
Posted by Midgelet about Mexican Lasagna Rolls
I really love the stuff in the recipe!
Posted by Notyourmomma about Sauted Fennel With Almond
Absolutely wonderful flavors, the orange and fennel match is pure heaven.
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Mark555 1 week, 4 days ago said:
Delighted you enjoyed the pizza dough! It is our favorite. Thanks for the nice comments and feed back.
Mark