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Joined: 1 year ago
Cooking level: Master
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Currently lovin': I enjoy so many foods it is quite difficult to pick just one that I couldn't live without, but if I have to it would be seafood. The cuisines of China are among my favourites however at the top of a list of my favourite cuisines would have to be the regional foods of Lancashire and Yorkshire.
Tagline: I'm a I Suppose You Could Say That I Can Cook A Little And Know Something About Wines, Etiquette, Butler’s & Chef’s Tips And Tricks. And Maureen Knows Just As Much (if Not More). foodie
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