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Auntybea's Page

9

Joined 4 months ago.
From Edmonton, AB CA
GroupRank 9
I'm a self proclaimed Intermediate cook.
I have 178 cooking friends
My recipes have 262623 views with a 5 average.
Currently lovin' Soups, stews, homemade pasta, homemade bread and buns with real butter! I'm really getting a sweet tooth, which I never had when I was younger. I particularly crave cinnamon buns, coffee cake and cakes! Anything cinnamon, caramel, mocha, cappucino, coffee flavours. Mmmmmm!.
Tagline: I'm a Creamy Garlicky Gooey Salty Spicy foodie

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About me
My name is Jill. I am a retired teacher -- I had a business called Aunt Bea's, thus the handle. I live with my husband and our fur family (1 dog, 3 cats). I have always loved food and cooking and it came in handy while we were raising 3 sons. They have all flown the coop now, but I still love to find a delicious, wholesome recipes to add to my repertoire in the kitchen. I like recipes that are quick and easy with few ingredients and good results. My husband and I love soup and during the cold winter months in Canada I pretty well have a bubbling pot of soup on the stove at all times. It's the one thing I will spend hours and hours on. I have always loved eating out, but we're getting to that age where we find that anything we can get in the restaurants I can make better at home. I love when I can find alternate uses for food items. For example, using gyozas as won tons, as I did recently in Wor Won Ton soup. Cravings usually drive my food choices; I'm always craving something! Unfortunately for my waist line I love almost everything to do with food! I love this site -- it's the best place for the widest assortment of tried and true recipes and the most current food trends! I love meeting cooking friends and seeing how they live and love and cook all over the US and Canada and the world and I love the conversations and encouragement shown on this site! A big 5 for group recipes!! Jill

Comment Wall


i like your new avavtar too cute thanks sweetie


Hey Jill, Thanks for your rating on the Cheesy FLounder Fillets. I appreciate it very much. Have a beautiday, tomorrow! Teresa


Hi, Jill - Thank you so much for the information on "Breast Friends." I love giving gifts like this. It sounds like I am now at a place with my 3 boys that you once were....teenage-feeding years! I would LOVE any ideas for easy, healthy fast recipes for them!
Musky


Hi Jill sweetiekins - and thanks so much for leaving me your lovely message on my food page. You're a doll! Hey, I lovelovelove your new avatar. I love the Bewitched TV series with the original Darrin. Great stuff!

Hope you're having a great day...

Hugs,
~Vickie


OH! I love the avatar! I always wanted to be Samantha! LOL Thanks for stopping by and leaving such great comments and ratings on my recent posts!


Alas, yes, auntybea - the days of jewels are not so important anymore...give me some really good cookware or a great new cookbook, and I get excited - a sign of my age, I'm sure!!!


Thank you for the 5 on the lettuce salad.


Happy Mother's Day! *wink*




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My Shared Recipes

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Pumpkin Muffins

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People are Talking


Poppy Seed White Layer Ca
Sounds great!

Japanese Steak And Noodle
Again I found this one also intresting T,Y

Salmon Salad With Yogurt
this looks good.

Classic Coke Baked Ham Wi
We used to make ham this way a lot in the past. It's a classic and very delicious. Great post - you get a 5 from me!

Toffee Crunch Butterscotc
looks delicious, you have my 5.

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