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Submitted 1 year, 5 months ago. 
6 comments.
6 comments. 
Auntybea's Page
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About me
'Tis the season for soups and stews!
'Tis the season for soups and stews!
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Linebb956 2 months, 3 weeks ago said:
So sorry I missed you comment on the pork loin.. it was ages ago.. I have not been on GR in months.
I have a digital meat thermometer that singles me when it is done. I don't know how I did without it before... Takes all the guess work out. And sometimes I can be such a "airhead" when I have lots of people around when I am cooking. I get too busy talking! LOL That little gadget keeps me on track..
Justjakesmom 6 months, 2 weeks ago said:
HEY Jill, Where ya been? I miss you!! and your rocker avatars. . . Have you left us for another? LOL
Hammerandlexy 8 months, 3 weeks ago said:
Just dropping in to say Howdy AuntyBea :) Hope alls well your way...
Leebear 9 months, 1 week ago said:
HI AUNTYBEA!HAPPY TO HAVE YOU AS MY FRIEND!I NOTICED I COMMENTED ON YOUR EARL GREY SALMON! WILL BE CHECKING OUT MORE RECIPES! HOPE TO TALK SOON! CAROL LEE
Bluewaterandsand 10 months ago said:
I hope you are doing ok. Haven't seen you on lately. Teresa
Lasaf 10 months, 2 weeks ago said:
Auntie- You should read my Easy Bake Oven story on my page. It might explain why you didn't get one. My mom is a neat freak as well. I am not. All of my friends that had neat freak mothers are now slobs. Hmmmm.-Lori
Greekgirrrl 10 months, 3 weeks ago said:
HAPPY AND HEALTHY NEW YEAR TO YOU AND YOURS!
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People are Talking
Posted by Bluewaterandsand about Creamy Rice Pudding
My boyfriend likes this stuff!
Posted by Tuilelaith about Baileys Balls
My Mom has a bourbon ball recipe that is similar. I love them and I am sure to love these!!! Thanks for the post.
Posted by Mrspotatohead about Warm Danish Potato Salad
Sounds fantastic!
Posted by Jett2whit about Dads Cookies
Mmmm - way to go dad!!
Posted by Minitindel about Caf Au Lait Squares
omg!!!! what a list!!!! what are we making here 3-4 recipes in one hahahahaahaha.is this right !!!!!
ok jill you make it ill eat it hahahaah
ok jill you make it ill eat it hahahaah
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Matushak 3 months ago said:
Anytbea,
I saw a post by you commenting on preserving breen beans by the oven method rather than water bath. You sounded as if you have experience preserving this way, is it safe?, how long have you done it? how many things - like tomatoes, applesauce etc? Is there a guide somewhere? Any information will help.
Thanks a million
Matushka