My Latest Recipes 11
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  • sandygalesmith 3 years ago
    Awwwww thank you.
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  • sandygalesmith 3 years ago
    That's the reason why I left but I decided to let certain people know that I am on facebook.My true friends from here can find me @ http://www.facebook.com/cookingandbaking
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  • keni 4 years ago
    Hey BQM... nice to see you back around. :) I've got a LOT of new stuff since last I saw you, so you've only hit on my newest. ;) If you try somethin', lemme know, and stay in touch!

    (there is no such things as "too strong" ;)

    ~K~
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  • gotmusicinme 4 years ago
    About the Artichoke Tapenade found on Recipezaar...Yes that's perfectly fine to use for my recipe.
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  • notyourmomma 4 years ago
    I think you have to check your profile page to find any comments on recipes and greetings from friends. I agree it is hard to navigate and many of the stumble recipe features seem to be lost. Hope all is well on your end of the world.
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  • shandy 4 years ago
    Hello, Thank you so much for the wonderful comments and 5 fork rating on my jalapeno and avocado burgers. Definitely one of our spring/summer favorites on the BBQ~ =0)
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  • elgourmand 4 years ago
    On the Manicotti front, Mother doesn't put spinach in hers and I was surprised. She was really old school though. Started her place in 1906. Thanks for checkin. RJ
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  • chef_irish 4 years ago about Better Than Sex Garlic Bread -
    I'm Not Sure If I Could Say Better Than "SEX"...Cuz Well Sex is Out-Standing...Mmmmm, But I Could Say Garlic Bread is Pretty Darn Tasty and Good!
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  • chef_irish 4 years ago about Easy Grilled Veggies
    Grilled Veggies Are My Fav.
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  • chef_irish 4 years ago about Make Mom Cry Cheesecake
    Very Niceeeeeeeeeeeee....:)
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  • chef_irish 4 years ago about Fajitas Del Forstner
    OMG....Love IT....Saved
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  • chef_irish 4 years ago about Officially Annoyed At Myself
    Love It............The Humor Rocks!!! Cheers!
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  • 22566 4 years ago
    Thank-you for viewing the 'Irish' recipe.

    Wishing you a nice week-end.

    Kind Regards

    Joyce
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  • bigcookiedude 4 years ago
    Hey BQ--Sounds like it's time for a larger belt and MORE cookies! I agree...don't give these to the grandkids. Keep them all for yourself.
    Thanks for the nice comment! Have a great evening!
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  • elgourmand 4 years ago
    Hay BQ; thanks for stoppin by the spud salad. It's really meant as a one dish meal so iffin you're going to use it as a side dish you may want to ease up on the sausage a bit. I have done this and it comes out milder, of course, but still nice. Maybe a bit more sausage in the dressing. A votra Sante (good health). RJ
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