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Submitted 5 months ago. 
3 comments.
3 comments. 
Bestdadever's Page
Foodies /
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Joined 5 months ago. 
From Virginia Beach, VA US
GroupRank 6
I'm a self proclaimed Intermediate cook.
I have 36 cooking friends
My recipes have 12469 views with a 5 average.
http://www.myspace.com/waffles_on_sunday
Currently lovin' Soups, Paella, Waffles.
Tagline: I'm a
Biscuits And Country Style Gravy foodie
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About me
Dont you hate it when a recipe calls for 1 pound of ground beef, but its sold in odd sizes? I dont really use measurements for the the things I love. Like my chicken supreme which I learned recently is called chicken divan. Oh sure if I'm making something I've never made and am using a recipe, then yes I'll break out the measuring cups. Also if it sounds good its going in. Threw some fresh bacon on my meatloaf last week...MMMM! I love good food, but unfortuntely my two small children dont always share my enthusiasm for a lil experimentation, but they're coming along. My favorite cusine? I dunno...fried chicken and sweet iced tea. Is that a cuisine?
Dont you hate it when a recipe calls for 1 pound of ground beef, but its sold in odd sizes? I dont really use measurements for the the things I love. Like my chicken supreme which I learned recently is called chicken divan. Oh sure if I'm making something I've never made and am using a recipe, then yes I'll break out the measuring cups. Also if it sounds good its going in. Threw some fresh bacon on my meatloaf last week...MMMM! I love good food, but unfortuntely my two small children dont always share my enthusiasm for a lil experimentation, but they're coming along. My favorite cusine? I dunno...fried chicken and sweet iced tea. Is that a cuisine?
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Mocha 5 days, 7 hours ago said:
Hello Brent!! thank you for accepting my friend request!! looking very much to sharing not only recipes...but new ideas with you!! have an awesome weekend! oh an by the way..don't know if you can classify fried chix and iced tea as a cuisine..but it makes for an awesome dinner, lol!! Shawna
Bakermel 2 weeks ago said:
Hi Brent :) Thanks for the note :) How was your 4th of July weekend? Did your kids have fun? We had a low-key 4th this year....we just BBQ'd and did homework and a little housework.....not too exciting! :) LOL I hope you have a great day tomorrow---Talk to ya later ! :)
~Melinda
Tnjazmyn 3 weeks, 1 day ago said:
I hope you have a Fabulous Fourth of July ! Teresa
Greekgirrrl 1 month ago said:
Your photos are adorable!!
Bakermel 1 month, 1 week ago said:
Thank you :) Hope you have a great rest of the weekend! :)
~Melinda
Kismet 4 months ago said:
Thank-you,
Thegoldminer 4 months, 3 weeks ago said:
Glad to have you a food buddie. Glad you emjoyed the "bone pile". Good stuff. JJ
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My Shared Recipes
Easy Stir Fry
Velveeta Veggie Cheese Soup
Submitted 5 months ago. 3 comments.
3 comments. Grilled Shrimp Bruschetta With Balsamic Marinated Tomato And Sweet Onions
Submitted 4 months, 3 weeks ago. 5 comments.
5 comments. View All
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Posted by Jenniferbyrdez about Velveeta Veggie Cheese So
Does sound good.
Posted by Bakermel about Velveeta Veggie Cheese So
Sounds really good! :)
Posted by Greekgirrrl about Grilled Shrimp Bruschetta
excellent...love this!!!
Posted by Jenniferbyrdez about Easy Stir Fry
Sounds good and easy, like me.
Posted by Mintymommybee about Grilled Shrimp Bruschetta
hmmm, I think your onto something - I think maybe my husband would eat bruschetta if he saw a grilled shrimp on it! ...and some bacon... he couldn't resist! thanks for the gr
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Bakermel 5 days, 7 hours ago said: