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Betty_boop's Page

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Joined 1 year, 11 months ago.
From Sulphur, LA US
GroupRank 9
I'm a self proclaimed Expert cook.
I have 120 cooking friends
My recipes have 205928 views with a 4.9 average.
http://www.cajunwholesale.com/catalog/product_info.php?products_id=459
Currently lovin' Seafood, steaks, mexican, chinese, veggies.......
Tagline: I'm a Bayou Country Cajun Style foodie

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About me
"laissez le bon rouleau de temps: (let the good times roll) My family and I live Central /Southwest Louisiana, an have always lived here. This is Why I call the way I cook Bayou Country Cajun style ...My mother was from the Bayou area ..My dad is the Country Cajun... However my hubby is Cajun ....his family spoke french......and I learned some of french language from them.........an IF you know Cajuns you know they like to pass a good time with food and drinks..{."laissez le bon rouleau de temps:} . Thank You for dropping by.........Hope you pass by from time to time ! Enjoy my recipes........Live Love and enjoy Bayou Country Cajun Style Cooking....

Comment Wall


Betty keep the good eats coming girl!!!
Chris


Betty, thank you for your commment on the Conch recipe. It is truly appreciated. Hope that you can get your hands on some Conch one day soon.

J and M


Sorry, coming soon...so busy here!


Sorry, coming soon...so busy here!


Hi, I just sent you a response to your messege with my email but I'm not sure it took because when I sent the respone it showed me signed out. Let me know if you got it.


I'm sorry...did you say you made ink sketches.....? I am an artist and would so like to see some of them!!! I oil paint but would like to see ANYTHING you do


Oh my gosh Betty!...I just got to know how much you are a Cajun buddy! (looking at your recipes) I must look closer now!


Hi BB, thanks so much for the comments on the Mex Casserole. It is a staple in our house in the cold winter months when you need something spicy to take the chill off. Let me know if you try it.

Betty




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My Shared Recipes

5
Cajun Tuna Burgers

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Cornish Hen Soup

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Boiled Crawfish

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Left Over Pork Roast Make A Stew

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Tartar Sauce

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Easy Shrimp On A Chip

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Muddy Worms Worms In Dirt

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Crawfish Or Shrimp Cornbread Dressing

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Corn Crawfishshrimp Rice Casserole

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Fried Rice Eggs And Bacon

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Shrimp Cornbread Dressing

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Drunk Chicken

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Fried Corn On The Cob

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Cajun Deep Fried Chicken

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Fried Mushrooms And Dipping Sauce Named Aunt Bs After Me

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La Cajun Gumbo

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Cajun Style Cabbage Casserole

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Boudin

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Cajun Pepper Ass Cookies

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Pan Fried Tilipia

5
Bayou Cajun Popcorn

5
Cajun Chicken Lasagna

5
Roasted Corn Grits

5
Cajun Blackened Fish

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Cajun Style Stuffed Chicken Breast Thighs

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People are Talking


Bayou Country Cajun Maque
This sounds intriguing.....I like cajun flavours, and I have no doubts this is about as authentic as it gets :) Thank you for posting this recipe, Betty_Boop :)

Southern Cajun Fried Frog
love froglegs had them as a wee child and great memory flash thanks high5

Boiled Crawfish
LOve pinchin tail......never got into suckin heads though. Ain't nothin like some good hot spicy crawfish. And this recipe is the proper way to do them up, too. Thanks for

Bayou Country Cajun Etouf
OK I Love crawfish and ettoufee!! I am going to try this version. I used to use Justin Wilson's recipe and it is good but not as thick and creamy. I will let you know how we

Bayou Country Cajun Etouf
Great, saving this one~

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