7 comments. 
Joined 7 months, 2 weeks ago.
From Edgewood, WA US
GroupRank 8
I'm a self proclaimed Intermediate cook.
I have 45 cooking friends
My recipes have 45509 views with a 4.8 average.
http://r.yuwie.com/bigstmpr - come check this out as you can make money using this sight.
Currently lovin' ANY FOOD.
Tagline: I'm a
Sugar Free Cooking, Low Fat Cooking foodie 


Auntybea 2 weeks, 6 days ago said:
Thx for the kind comment on my Breakfast Pizza! Nice to hear from you! X0
Momto4 4 weeks ago said:
Thanks for the comment on the Black forest Brownies! They are a great dessert for Christmas!
Jett2whit 1 month ago said:
Yoo Hoo! Just wanted to stop over and say Hi!
jett
Kismet 1 month, 1 week ago said:
Thank-you for stopping to view the Switchel,and thank-you for the good wishes for the week-end.
Hope you are having a wonderful day
Kind Regards
Zena824 1 month, 2 weeks ago said:
Big... Im so glad you checked out my Limas in Sour Cream... Im not sure how you would leave out the syrup but know you have to if your a dibetic....if you find a way let me know... Im kinda borderline...Thanks for stopping by my kitchen... your welcome any time.
Shirleyoma 1 month, 3 weeks ago said:
I use WW Flour allot of times when it calls for regular flour, some times, WW flour will make it heavy, I've used WW pastry flour also.. let me know how it turns out... many hugsssssss
Kismet 1 month, 3 weeks ago said:
Your very Welcome. Wishing you a great evening.
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Susana 3 weeks, 2 days ago said:
Stamper - Thank you for the 5 on my soup. I just know you will love it. Everyubody does that tries it. Let me know how it goes. - Susana