My Latest Recipes 21
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  • hunnee 5 years ago about Blackberry upside-down cake
    yum thanks!
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  • notyourmomma 5 years ago about Dark Chocolate Mousse With Baileys and Mascarpone Cream
    Oh my goodness this is awesome. Great post. My thighs weep.
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  • blueeyes68ky 6 years ago
    Hello, Thanks for being my cooking friend.
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  • birgitta 6 years ago about Blackberry upside-down cake
    Hi Peggy. Try this conversion site: http://www.onlineconversion.com/cooking.htm
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  • peggy_cookingfool 6 years ago about Blackberry upside-down cake
    Sounds great. Do you have the measurements in other than metric?
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  • lilliancooks 6 years ago
    Thank you so much for explaining your mojito recipe to me.I would definitely like to try it!It sounds much better than the typical mojito recipes I've had!
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  • birgitta 6 years ago about Raspberry Mojito
    Hi Lillian! 'Raspberry pure' should read 'puré' - the accent got lost, sorry!! (I.e. mash the berries into a slush with a fork etc.)

    'cl' is short for 'centilitre' where 1 centilitre = 10 millilitre. It's a measure often used back home in Sweden and especially when talking drinks. Maybe it isn't used in the US? I will amend the recipe. Thank you for pointing it out!!
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  • lincolntoot 6 years ago
    Hi and thanks for being my cooking buddy. Many recipes are to be shared!
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  • skyduchess 6 years ago
    Cant wait to try some of your local fare. I will WOW all the Texans here in the US.
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  • lunasea 6 years ago
    Hi dear Birgitta - thank you so much for the rating and review on my Jalapeno Cheeseburgers w/ Bacon Grilled Onions And Spicy Ranch Sauce. I love to hear how folks made my recipes work for them. I am so glad you liked them, too!

    Hugs,
    ~Vickie
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  • kismet 6 years ago
    Your Welcome. It is really good on a hamburger with all the trimmings. Have a Great Day Kind Regards
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  • notyourmomma 6 years ago
    Dear Birgitta, hello honey bunny...have a blessed weekend. Life is short, Break the rules, Forgive quickly, Kiss slowly, Love truly, Laugh uncontrollably, And never regret anything that made you smile. Life may not be the party we hoped for, but while we're here we should dance. Dance like no one is watching~NYM
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  • notyourmomma 6 years ago
    Good Morning, Birgitta, welcome to the site. This place is addictive and you will have so much fun looking around and enjoying the recipes and the chatter. A nice bunch of folks. Thanks for the pronunciation hints on the lovely worchestershire sauce! Love the stuff. ~toodles, NYM
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  • lunasea 6 years ago
    Hello Birgitta! Thanks so much for your great rating and comments on my Jalapeno Cheeseburgers With Bacon Grilled Onions and Spicy Ranch Sauce...I so appreciate it. Those are some big and delicious burgers...hope you enjoy them.

    Smiles,
    Vickie
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  • cookinggood 6 years ago
    Hi Birgitta, Thanks for the invite! I know we will share many recipes and have lots of fun doing it.
    Ferri
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