2 comments. 
Joined 1 year, 5 months ago.
From Red Bank, NJ US
GroupRank 10
I'm a self proclaimed Intermediate cook.
I have 1071 cooking friends
My recipes have 1225161 views with a 5 average.
Currently lovin' lime, cumin, vegetarian, Indian, really all foreign foods, good simple to prepare & gourmet foods.
Tagline: I'm a
Pesco Vegetarian foodie 

Bobbyc0117 3 weeks, 1 day ago said:
Thanks for the friend invite. I look forward to sampling many more of your great recipes. Bobby
Jjals 3 months, 1 week ago said:
You should give farro a try - another great grain
Marymoonmamma 9 months ago said:
I'm a whole foodist and gourmet vegetarian cook. Quinoa ROCKS!
Lor 10 months, 1 week ago said:
HAPPY NEW YEAR BLONDEBERRY! Wishing you and your loved ones good health, peace, harmony, and much happiness for 2009!
Cheers!!!
Trigger 10 months, 1 week ago said:
Blondeberry, Happy New Year it has been a pleasure being your cooking friend and I look forward to sharing recipes with you next year.
Thank you for all your support.
May your home be filled with warmth, kindness, peace and love.
Michael
Jmkthird 11 months, 2 weeks ago said:
Burgundy has always been my favorite wine of choice, and I can't wait to try out your meat sauce. Thanks so much for it, just love sauces...covers up the taste of many less expensive cuts of meat! jmkthird
Lovebreezy 11 months, 3 weeks ago said:
Your Baked Broccoli And Cauliflower Recipe is now a proud member of the new VELVEETA group. Take a peek at it and please consider joining too.
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Posted by Loxy about
Posted by Lincolntoot about
Posted by Bluewaterandsand about
Posted by Midgelet about 
Blondeberry 3 weeks, 2 days ago said:
YES...FARRO! Great grain, they serve it locally and I do love it. :)