8 comments. 



Petsitter75 4 months, 2 weeks ago said:
Your fried chicken looks great! ive got a wonderful mexican fried chicken i will send you! where in southern indiana did you live>> thanks for cooking with us all! Barbara
Sas 9 months, 4 weeks ago said:
Re: Your great grandmothers sour cream cake, what type of baking receptacle am I using? I'm wanting to try this today.
Sas
Lincolntoot 11 months, 3 weeks ago said:
Thanks for being my cooking buddy. You have a nice list of recipes.
Shepherdrescue 1 year ago said:
Bondc - How does a midwestern easterner know so much about Mexican cooking? Bayless move over! Your Black Mole looks wonderful! I too like to take a bit of this recipe and that recipe for my own. Re the cinnamon for this, can I use regular stick cinnamon or do I need one that says "canela" on the label? Thanks! I'll let you know how mine turns out!
Dynie 1 year ago said:
Thanks for friending!
Mbelisle 1 year, 1 month ago said:
I went looking for egg noodles and now I'm making Austrian Beef Goulash - what an amazing collection of recipes you have! Thank you for the ideas.
Blueeyes68ky 1 year, 1 month ago said:
Thanks for being my cooking friend.
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Cardinal54 9 months, 2 weeks ago said:
Thank you for accepting my cooking buddy invite. Lucy