Joined 6 months ago. 
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I'm a self proclaimed Intermediate cook.
I have 24 cooking friends
My recipes have 24527 views with a 5 average.
www.brandyprz.blogspot.com
Currently lovin' Eggplant, creme brulee, quinoa, mochi, avacado.
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About me
I LOOOOVe food. That is an understatement. I recently discovered that my true food love would be food in it's truest form. Unaltered and not processed. Yum. I was amazed on how much more energy I have and not to mention the added bonus of weight loss! Booyah! I am silly, tend to procrastinate and during a work week find it difficult to get the motivation to create a jaw dropping meal. So, my food inspiration comes to me in the rare instance that I have a free minute. However, when it does happen, my husband falls in love with me all over again. What girl wouldnt want that!? I eat less meat these days, and I NEVER touch processed meat. That is like smoking a cigarette in my opinion. Colon cancer does not appeal to me thank you very much! I am slowly phasing out MOST meat, I currently only eat chicken and beef, and the red meat I only eat 1-2 times a month. I will NEVER, I repeat, NEVER give up seafood. If I was stranded on a deserted island (given my hubby, BFF Andrea and little cherubs with me) and had nothing to eat but shellfish and fish I would be one happy camper. Although I'd miss creme brulee a bit.......
I LOOOOVe food. That is an understatement. I recently discovered that my true food love would be food in it's truest form. Unaltered and not processed. Yum. I was amazed on how much more energy I have and not to mention the added bonus of weight loss! Booyah! I am silly, tend to procrastinate and during a work week find it difficult to get the motivation to create a jaw dropping meal. So, my food inspiration comes to me in the rare instance that I have a free minute. However, when it does happen, my husband falls in love with me all over again. What girl wouldnt want that!? I eat less meat these days, and I NEVER touch processed meat. That is like smoking a cigarette in my opinion. Colon cancer does not appeal to me thank you very much! I am slowly phasing out MOST meat, I currently only eat chicken and beef, and the red meat I only eat 1-2 times a month. I will NEVER, I repeat, NEVER give up seafood. If I was stranded on a deserted island (given my hubby, BFF Andrea and little cherubs with me) and had nothing to eat but shellfish and fish I would be one happy camper. Although I'd miss creme brulee a bit.......
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Comment Wall
Chihuahua 4 months, 2 weeks ago said:
Hi Brandi. Thank you so much for the five on my Cod recipe. Someone else suggested the same recipe might be good with Orange Roughy and Tilapia in case you are interested. I made a note of this so I can eat more fish this year!
Chihuahua 4 months, 2 weeks ago said:
Brandy, thank you for accepting my buddy invite. I look forward to sharing recipes!
Sunny 4 months, 3 weeks ago said:
Hi Brandy - thanks for stopping by my recipe page, I hope you get to enjoy some of them soon. = )
Artichokehearts 4 months, 3 weeks ago said:
You're welcome. I'm going to try them today. Heading to the store now. I will let yo uknow how they come out :)
Neena51 4 months, 3 weeks ago said:
Its my hubby's recipe, he makes it for our special occasions. As soon as I get it from him I will definitely post it!!!!
Neena51 4 months, 3 weeks ago said:
Thanks for your comment... You will love this pie! I am definitely trying your Nutty Nutella puffs they look scrumptious!!!
Henrie 4 months, 3 weeks ago said:
What a cutie, how old is he? Thanks for again for the comment, rating and going to have a look around at my posts on my recipe page. Hope you enjoy the Hawaiian Delight Dessert Recipe
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My Shared Recipes
Halibut Parmesan
Lemon Ricotta Stuffed French Toast
Submitted 4 months, 3 weeks ago. 3 comments.
3 comments. Nutty Nutella Puffs
Submitted 4 months, 3 weeks ago. 14 comments.
14 comments. Garlic Cheese Bread
Submitted 4 months, 3 weeks ago. 1 comments.
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1 comments. Baked Lemon Pepper Salmon
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Posted by Artichokehearts about Nutty Nutella Puffs
amaaaazing!
Posted by Mystic_river1 about Nutty Nutella Puffs
neat gotta try it JM got my5!
Posted by Cheryilyn about Garlic Cheese Bread
love this
Posted by Sunny about Lemon Ricotta Stuffed Fre
I had something similar to this in Sydney years ago and was NEVER able to figure out how to make it myself. Thanks for posting, I can't wait for breakfast!
Posted by Notyourmomma about Nutty Nutella Puffs
Wow, amazing photos and looks delicious.
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Artichokehearts 4 months, 2 weeks ago said:
Hi there, I made them.. TWICE now, they are great and my mom loves them. I always forget the hazlenuts though, Im a ding dong, haha. I also sprinkled a tiny bit of powder sugar on them. Was mighty tasty.