Submitted 5 days, 8 hours ago. 
6 comments.
6 comments. 
Recent Views
Fried Shrimp With Salsa Para MariscosVanilla Creme
Broccoli Bake
Tootsie Roll
6 comments. 7 comments. 13 comments. 3 comments. 5 comments. 9 comments. 4 comments. 5 comments. 7 comments. 5 comments. 6 comments. 5 comments. 4 comments. 2 comments. 3 comments. 6 comments. 9 comments. 2 comments. 4 comments. 6 comments. 8 comments. 7 comments. 13 comments. 5 comments. 8 comments. 4 comments. 6 comments. 6 comments. 5 comments. 3 comments. 6 comments. 5 comments. 2 comments. 11 comments. 8 comments. 6 comments. 3 comments. 6 comments. 7 comments. 3 comments. 3 comments. 8 comments. 7 comments. 7 comments. 3 comments. 7 comments. 6 comments. 7 comments. 4 comments. 7 comments. 3 comments. 6 comments. 4 comments. 6 comments. 5 comments. 5 comments. 10 comments. 3 comments. 5 comments. 7 comments. 5 comments. 6 comments. 4 comments. 5 comments. 4 comments. 4 comments. 2 comments. 2 comments. 3 comments. 3 comments. 0 comments. 4 comments. 5 comments. 3 comments. 9 comments. 6 comments. 8 comments. 3 comments. 4 comments. 9 comments. 2 comments. 4 comments. 8 comments. 2 comments. 5 comments. 4 comments. 6 comments. 10 comments. 3 comments. 7 comments. 7 comments. 6 comments. 10 comments. 8 comments. 1 comments. 3 comments. 4 comments. 10 comments. 5 comments. 9 comments. 5 comments. 5 comments. 1 comments. 5 comments. 5 comments. 3 comments. 5 comments. 4 comments. 4 comments. 7 comments. 6 comments. 9 comments. 3 comments. 5 comments. 3 comments. 4 comments. 6 comments. 6 comments. 6 comments. 3 comments. 4 comments. 1 comments. 0 comments. 2 comments. 7 comments. 6 comments. 4 comments. 4 comments. 7 comments. 3 comments. 4 comments. 2 comments. 4 comments. 5 comments. 7 comments. 4 comments. 3 comments. 2 comments. 3 comments. 3 comments. 4 comments. 2 comments. 3 comments. 5 comments. 3 comments. 3 comments. 4 comments. 3 comments. 5 comments. 3 comments. 0 comments. 5 comments. 2 comments. 2 comments. 1 comments. 9 comments. 8 comments. 1 comments. 2 comments. 4 comments. 0 comments. 2 comments. 5 comments. 4 comments. 1 comments. 3 comments. 5 comments. 1 comments. 1 comments. 4 comments. 3 comments. 3 comments. 2 comments. 4 comments. 8 comments. 2 comments. 3 comments. 1 comments. 4 comments. 3 comments. 4 comments. 0 comments. 3 comments. 1 comments. 3 comments. 1 comments. 0 comments. 2 comments. 0 comments. 6 comments. 1 comments. 2 comments. 1 comments. 2 comments. 2 comments. 2 comments. 5 comments. 3 comments. 1 comments. 1 comments. 0 comments. 2 comments. 11 comments. 4 comments. 2 comments. 5 comments. 4 comments. 4 comments. 5 comments. 1 comments. 1 comments. 3 comments. 3 comments. 5 comments. 10 comments. 1 comments. 2 comments. 1 comments. 8 comments. 3 comments. 4 comments. 2 comments. 0 comments. 4 comments. 9 comments. 5 comments. 1 comments. 2 comments. 7 comments. 5 comments. 13 comments. 4 comments. 7 comments. 2 comments. 9 comments. 6 comments. 3 comments. 8 comments. 4 comments. 9 comments. 
10
Joined: 9 months, 4 weeks ago
Cooking level: Intermediate
Friends: 313
Recipes submitted: 240
Times recipes viewed: 3556
Recipe average: 5
Currently lovin': TURKEY, Braciole/involtini, Paella, Pastitsio, Pasta, Seafood
Tagline: I'm a Pasta, Seafood, Citrus, Souffle, Italian, Thai, Chinese Cuisine foodie
Recipe honors: See 'em
Be my friend
Message me
From: 
