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Cathysquickneasydishes's Page
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Just a hello. I will be submitting recipes soon! Admittedly I do not usually measure when I cook, I eyeball and season to taste which i realize would be diffiuclt for you to follow. Much to the delight of my family, I will now have to recreate and measure to be able to submit them to you!!
Just a hello. I will be submitting recipes soon! Admittedly I do not usually measure when I cook, I eyeball and season to taste which i realize would be diffiuclt for you to follow. Much to the delight of my family, I will now have to recreate and measure to be able to submit them to you!!
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Dugger 5 months, 2 weeks ago said:
Measuring is a much overrated talent. But to us less talented it is a necessity to at least get a starting point. Glad to have you as a Grub Bud. Welcome to the Funny Farm.
Zena824 5 months, 2 weeks ago said:
You can always leave the jelly out of the little smokies...
Its all about taste preference...
Themechams 5 months, 3 weeks ago said:
I too have a hard time writing it all down. Never measure either ...that is why I am not much of a baker I guess. I sometimes don't even know where to begin with my food...trying to get it right. Welcome aboard!
Notyourmomma 5 months, 3 weeks ago said:
Welcome to the site. Go to groups and join Guessipe! None of us measure there, it is a Guessipe! Have fun cruising around.
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Minutes Per Pound Roast Beef - Tofu Smoothie Recipe - Sweet Potatoe Cassarole - Half Pint Equals Cups - Fast Recipe - Sandwich Spread Recipe - Green Salad With Walnuts - Kahlua Cookies - Spinich Dip - Nutrition For Goya 16 Bean - Cream Cheese Brownie - Broccoli And Cheese Soup Recipe - Vegetable Pizza Recipe - Tuna Casserole - Eggs Frittata - How To Season And Cook A Chuck Roast - Fast Recipe - Spinach And Mandarin Oranges Salad - Tuna Crackers Recipe - Spinich Dip - Grandmas Mince Meat - Strawberry Vinegarette - Duncan Hines Chocolate Bundt Cake - Mexican Cooking - Gourmet Meatloaf -
Mystic_river1 5 months, 2 weeks ago said:
Hi Glad to see you here in our kitchen. Let me know how you like the dipping oil please.