Submitted 4 months, 4 weeks ago. 
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Chaela's Page
Foodies /
Apple Butter Pumpkin Pie
Pepper Potatoes
Submitted 4 months, 4 weeks ago. 2 comments.
2 comments. Pumpkin Pie Mocha
Submitted 6 months, 2 weeks ago. 3 comments.
3 comments. Back To Basics Fried Chicken
Submitted 7 months ago. 0 comments.
0 comments. Mushroom Clam Chowder
Submitted 8 months, 3 weeks ago. 2 comments.
2 comments. Candied Apples
Submitted 9 months ago. 2 comments.
2 comments. Peppered Porkchops
Submitted 9 months ago. 2 comments.
2 comments. Homeade Pumpkin Pie
Submitted 9 months ago. 0 comments.
0 comments. Homeade Rootbeer
Submitted 9 months ago. 1 comments.
1 comments. Chicken Soup For The Soul
Submitted 9 months ago. 0 comments.
0 comments. Beltane Marigold Custard
Submitted 9 months ago. 1 comments.
1 comments. Crescent Cakes
Submitted 9 months ago. 1 comments.
1 comments. Gypsy Pumpkin Bread
Submitted 9 months ago. 0 comments.
0 comments. Queen Of Hearts Tarts
Submitted 9 months ago. 2 comments.
2 comments. Seafood Medley
Submitted 9 months ago. 1 comments.
1 comments. Absinthe
Submitted 9 months ago. 4 comments.
4 comments. Galliano
Submitted 9 months ago. 0 comments.
0 comments. Pumpkin Cornbread
Submitted 9 months ago. 1 comments.
1 comments. Summer Pasta
Submitted 9 months ago. 0 comments.
0 comments. Nettle Soup
Submitted 9 months, 1 week ago. 6 comments.
6 comments. Fairy Wine
Submitted 9 months, 1 week ago. 6 comments.
6 comments. 
chaela
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Joined: 10 months, 1 week ago
From: Sergeant Bluff, IA US
Cooking level: Intermediate
Friends: 20
Recipes submitted: 21
Times recipes viewed: 85885
Recipe average: 5
Currently lovin': Seafood Veggies Peppered porkchops
Tagline: I'm a Seafood Natural Herbal Autumn foodie
Recipe honors: See 'em
About me
I love to cook, ive been cooking since i was very young and its grown on me. i dont really copy down the new things i make, i just throw it together and if my fiancee likes it, i will copy it down later, if not ill just remember it in my head, im proud to say that my little brother is following in my culinary footsteps. I am paegan so alot of my recipes are natural, gypsy and paegan. Im very down to earth. My element is earth and it shows in my food.
I love to cook, ive been cooking since i was very young and its grown on me. i dont really copy down the new things i make, i just throw it together and if my fiancee likes it, i will copy it down later, if not ill just remember it in my head, im proud to say that my little brother is following in my culinary footsteps. I am paegan so alot of my recipes are natural, gypsy and paegan. Im very down to earth. My element is earth and it shows in my food.
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