1 comments. 
Joined 1 year, 2 months ago.
From Gatineau, Québec, Canada, ON CA
GroupRank 9
I'm a self proclaimed Intermediate cook.
I have 61 cooking friends
My recipes have 498297 views with a 5 average.
Currently lovin' GroupRecipes because foodies from all over the planet can come together to share their tried and true food treasures. I particularly like ethnic food: middle east, greek, italian, asian, spanish, french, mexican cuisines.
Tagline: I'm a
I Simply Love Cooking And Trying New Recipes. foodie 


Thegoldminer 4 months ago said:
Welcome glad to have as a foodie friend. JJ
Jo_jo_ba 5 months, 3 weeks ago said:
Hi there! TVP is textured vegetable protein, a fat free, pretty much tasteless dry meal made of soy. Bob's Red Mill is a popular brand (and the one I use), though it is also available in bulk at many health and bulk stores. Hope that helps!
Jimrug1 7 months, 1 week ago said:
Hello Charm.. Thanks for the friend invite. You have some great sounding recipes here. I am looking forward to going through them more carefully... Jim
Lincolntoot 1 year ago said:
Hi and thanks for accepting my invite. Cant' wait to share many great recipes! Have a great day!
Mystic_river1 1 year, 1 month ago said:
Hello...thanks for rating and commenting on My Hero New Orleans Olive Mix Muffaletta Sandwich Recipe
I appreciate it very much.
Flavors 1 year, 1 month ago said:
Thank you for the kind comments on the chili. Yea the cinnamon is different. I like it though. MJ
Lindabtx 1 year, 1 month ago said:
Hi, thanks for commenting on my Pumpkin Sausage Soup. I'm looking for your similar pasta recipe, but I'm going to check out your flax seed muffins in the meantime. Love good recipes with healthy carbs. Linda
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Ambus 5 months, 2 weeks ago said:
Hi Charrm!Thanks for the friend invite.I gladly accept it.Looking forward to explore your recipes.Have a great day!