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  • Cosmicmother 3 months ago about Shoyu Chicken
    Made this today. Don't throw away the marinade!! Cook it in the marinade in the oven or on the stove. I did mine on the stove. You could also grill the chicken and reduce the marinade to baste on the chicken and serve the extra as a sauce over rice. After I cooked the chicken I added shrimp to the leftover marinade in the pan as well. Instead of the chilies and cayenne I used 2 tsps. of sriracha sauce. Perfect with rice and snow peas. The whole family loved it!
    made on 10/7/15
  • mommyluvs2cook 5 months ago about Baked Lime-chipotle Tortilla Chips
    These are wonderful! More in the IMI ----------> Baked Lime Chipotle Tortilla Chips
  • pointsevenout 6 months ago about Chocolate Tofu Mousse
    See Chocolate Tofu Mousse# for more.
  • midgelet 10 months ago about Challah Bread
    looks great!
  • pointsevenout 1 year ago about Fionas Fab Spaghetti Sauce
    Good sauce. Added more salt than I expected.
    See Fionas Fab Spaghetti Sauce for more.
  • cheffiona 2 years ago
    I have been away for awhile but I will start putting up my recipes again! Although I have 100's to add lol
  • cheffiona 3 years ago
    I have written a Cookbook it is on sale now all 100% of monies go back into the Community and will go to Food Pantries in my home town of Pahrump, Nevada.

    They are $10.00 including shipping and handling! You can purchase them by sending cash or cheque or money order made payable to: "Nye Communities Coalition", and the address to send to 1020 E Wilson Road, Pahrump, Nv 89048 . Mark on payment method that the money is for the "Food Pantry Cookbook" also go to my fb website

    Over 150 recipes in book and are based on the foods that we get from food pantries in our town to show customers different ways to cook with produce, so nothing gets wasted.
  • jett2whit 3 years ago
    Peanut Butter Cheesecake APPROVED! Thanks for a great recipe :-)
  • RavenWhite 4 years ago
    Its fine. :) Thank you.
  • blondeberry 4 years ago
    check out my new food blog
  • pleclare 4 years ago
    Thanks,appreciate it!
  • junky98 4 years ago
    i love your recipes
  • DetroitTokyo 4 years ago
    I accidentally posted my pic on your Shoyu Chicken recipe twice - sorry :-\
  • impssweetp 4 years ago
    Love your recipes.