2 comments. 
Joined 1 year, 4 months ago.
From Santa Nella, CA US
GroupRank 10
I'm a self proclaimed Expert cook.
I have 162 cooking friends
My recipes have 1064233 views with a 5 average.
Currently lovin' Food that is good food and good for you. I'm not much into junk food, but sometimes I give in. I am into real chinese food that I make at home..
Tagline: I'm a
Real Food foodie 


Mjcmcook 1 day, 19 hours ago said:
~HELLO~
Nice to hear from you!
I went to your B.&B. sandwich recipe and gave you
the "5"FORK!!!!! rating~ (^_^)~
~Blessings~
~*~mj~*~
Lovebreezy 1 month ago said:
The VELVEETA group has hit 100 members! Thank you for being a part of it. If you haven't stopped by lately, there are so many recipes now -- come take a peek, again.
http://www.grouprecipes.com/group/1040
Sandygalesmith 1 month, 3 weeks ago said:
Yea the peanut butter cookies doesn't last around here though. I'm not so sure.Not if you want to freeze the rest.Hmmm.That's a good question.
22566 2 months, 1 week ago said:
Your Welcome!
Hope you have a good evening.
Kind Regards
Joyce
Valinkenmore 2 months, 1 week ago said:
Cheryl:
My pleasure - you have some terrific recipes!
Valerie
Minitindel 2 months, 2 weeks ago said:
Hi cheryl hope you are doing ok i see you posted going to check them out right now lol thanks for commeting on my Tinks Pumpkin Pie Latte
hugs tink
Minitindel 2 months, 3 weeks ago said:
No worries i added it in there ok thanks for telling me ..........have a wonderful evening ...............tink
Login to leave a message

2 comments.
5 comments.
2 comments.
2 comments.
3 comments.
7 comments.
1 comments.
4 comments.
2 comments.
3 comments.
6 comments.
2 comments.
1 comments.
6 comments.
1 comments.
1 comments.
4 comments.
1 comments.
4 comments.
3 comments.
2 comments.
2 comments.
5 comments.
6 comments.
5 comments. 
Posted by Chefmeow about
Posted by Tanille1975 about
Posted by Tuilelaith about 

Tablescape 1 week ago said:
It appears that we have a high taste compatibility; how they figure that, I am not sure. Chinese is one of my most favorite cuisines; we must be twins. Hope we can share recipes in the days ahead.