3 comments.

Joined 2 years, 3 months ago.
From Warrensburg, MO US
GroupRank 7
I'm a self proclaimed Intermediate cook.
I have 47 cooking friends
My recipes have 34033 views with a 4.9 average.
Currently lovin' Mexican, Traditional American, Some Pasta.
Tagline: I'm a
Quick Easy foodie 

Lovebreezy 2 weeks, 5 days ago said:
The VELVEETA group has hit 100 members! Thank you for being a part of it. If you haven't stopped by lately, there are so many recipes now -- come take a peek, again.
http://www.grouprecipes.com/group/1040
Ragdolly 9 months, 2 weeks ago said:
Hi, was just reading your grilled roast beef sandwich. I recently took on a 1 day a week cooking job for lunch. Have limited resources --- meats cooked prime rib, ham and burger pattys. Their basic menu is sandwiches: burgers, cheese burgers, and prime rib dip. I am looking for other ideas using the meats. We can run 1 or 2 specials a day. Have been doing grilled ham and cheese, but like the grilled roast beef idea. Bread choices are sliced white, burger buns, hogie rolls and sometimes sourdough. Gonna work with your sandwich today maybe on a bun and see how it works, thanks. Jerie
Lovebreezy 1 year ago said:
Any one who submits recipes like 3-Beer Chili, Possum and Taters, and 2-minute Grilled Cheese is someone I want to follow. I'd like you to consider joining my VELVEETA group. I added your sandwich to the group. Thanks for posting.
Pleclare 1 year, 12 months ago said:
Thanks for adding me to your buddies. Your recipes look awesome!
Sunny 2 years ago said:
HAPPY HOLLOWEEN!!
Organicmama 2 years ago said:
Now you went and added fudge, oh my. I will be having to let out my chaps soon...
Organicmama 2 years ago said:
I see you have busy posting some spicey recipes. They look good!
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Huxter 3 months, 1 week ago said:
Thanks for the acceptance ---see you around a recipe somewhere-- cheers !!